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Know what is on your plate.

Beef, ground, 85% lean meat / 15% fat, loaf, cooked, baked

Beef Products Sr Legacy

Explore the nutrition, choose your serving, and see how this food fits your day.

240 Calories
25.9g Protein
0g Carbs
14.4g Fat
0g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 25.9g 64%
Carbs 0g 0%
Fat 14.4g 36%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 240
% Daily Value*
Total Fat 14.4g 18%
Saturated Fat 5.5g 27%
Trans Fat 0.6g
Cholesterol 88mg 29%
Sodium 64mg 3%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 25.9g 52%
Vitamin D 2mcg 10%
Calcium 18mg 1%
Iron 2.7mg 15%
Potassium 286mg 6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%
Thiamin 0.0 MG 3%
Riboflavin 0.2 MG 13%
Niacin 4.9 MG 31%
Pantothenic acid 0.6 MG 12%
Vitamin B-6 0.3 MG 20%
Folate, total 6 UG 2%
Choline, total 85.5 MG 16%
Vitamin B-12 2.5 UG 104%
Vitamin A, RAE 3 UG 0%
Vitamin E (alpha-tocopherol) 0.1 MG 1%
Vitamin D (D2 + D3) 0 UG 0%
Vitamin K (phylloquinone) 1.6 UG 1%

Minerals

Nutrient Amount % DV
Calcium, Ca 18 MG 1%
Iron, Fe 2.7 MG 15%
Magnesium, Mg 20 MG 5%
Phosphorus, P 186 MG 15%
Potassium, K 286 MG 6%
Sodium, Na 64 MG 3%
Zinc, Zn 6.5 MG 59%
Copper, Cu 0.1 MG 9%
Manganese, Mn 0.0 MG 0%
Selenium, Se 21 UG 38%

Nutrition Highlights

  • Excellent source of protein with 25.9g per 100g, great for muscle building and recovery.
  • Rich source of Zinc, Zn (59% of Daily Value per 100g).
  • Good source of Selenium, Se (38% DV).
  • Good source of Niacin (31% DV).
  • Good source of Vitamin B-6 (20% DV).
  • Rich source of Vitamin B-12 (104% of Daily Value per 100g).

About Beef, ground, 85% lean meat / 15% fat, loaf, cooked, baked

Baked as a loaf, 85/15 ground beef produces a moist, cohesive result with moderate fat and strong protein. The loaf format retains rendered fat more than a patty would, keeping the interior tender. This blend makes a reliably juicy meatloaf without needing a lot of added binders. Fat and protein are both present in meaningful amounts.

Dietary Information

Beef, ground, 85% lean meat / 15% fat, loaf, cooked, baked is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.

Notable micronutrients in Beef, ground, 85% lean meat / 15% fat, loaf, cooked, baked include Vitamin B-12 (104% DV) , Zinc, Zn (59% DV) , Selenium, Se (38% DV) , Niacin (31% DV) , and Vitamin B-6 (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 240 calories per 100 grams, Beef, ground, 85% lean meat / 15% fat, loaf, cooked, baked gets 43% of its calories from protein, 0% from carbohydrates, and 54% from fat. This is moderately high, similar to many cooked grains and dairy products.

Compare Beef, ground, 85% lean meat / 15% fat, loaf, cooked, baked

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