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Beef, cured, dried

153 Calories
31.1g Protein
2.8g Carbs
1.9g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 153
% Daily Value*
Total Fat 1.9g 2%
Saturated Fat 1.0g 5%
Trans Fat 0g
Cholesterol 79mg 26%
Sodium 2,790mg 121%
Total Carbohydrate 2.8g 1%
Dietary Fiber 0g 0%
Total Sugars 2.7g
Protein 31.1g 62%
Vitamin D 1mcg 5%
Calcium 8mg 1%
Iron 2.4mg 13%
Potassium 235mg 5%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 31.1g 87%
Carbs 2.8g 8%
Fat 1.9g 5%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%
Thiamin 0.1 MG 5%
Riboflavin 0.2 MG 13%
Niacin 5.2 MG 32%
Pantothenic acid 0.6 MG 11%
Vitamin B-6 0.4 MG 23%
Folate, total 10 UG 3%
Choline, total 0 MG 0%
Vitamin B-12 1.6 UG 66%
Vitamin A, RAE 0 UG 0%
Vitamin E (alpha-tocopherol) 0.4 MG 3%
Vitamin D (D2 + D3) 0 UG 0%
Vitamin K (phylloquinone) 1.3 UG 1%

Minerals

Nutrient Amount % DV
Calcium, Ca 8 MG 1%
Iron, Fe 2.4 MG 13%
Magnesium, Mg 19 MG 5%
Phosphorus, P 181 MG 14%
Potassium, K 235 MG 5%
Sodium, Na 2,790 MG 121%
Zinc, Zn 4.9 MG 45%
Copper, Cu 0.1 MG 8%
Manganese, Mn 0.0 MG 1%
Selenium, Se 32.4 UG 59%

Nutrition Highlights

  • Excellent source of protein with 31.1g per 100g, great for muscle building and recovery.
  • Very low in fat (1.9g per 100g).
  • Rich source of Sodium, Na (121% of Daily Value per 100g).
  • Good source of Zinc, Zn (45% DV).
  • Rich source of Selenium, Se (59% of Daily Value per 100g).
  • Good source of Niacin (32% DV).

About Beef, cured, dried

Dried cured beef is intensely lean and concentrated. The curing and drying process removes nearly all moisture, leaving behind very high protein and almost negligible fat. It's one of the leanest preserved beef products around, though the sodium load from curing salts is worth keeping in mind.

Dietary Information

Beef, cured, dried is considered low-carb and keto-friendly, low-fat, high-protein, making it a suitable choice for various dietary plans.

Notable micronutrients in Beef, cured, dried include Sodium, Na (121% DV) , Vitamin B-12 (66% DV) , Selenium, Se (59% DV) , Zinc, Zn (45% DV) , and Niacin (32% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 153 calories per 100 grams, Beef, cured, dried gets 81% of its calories from protein, 7% from carbohydrates, and 11% from fat. This is moderate, similar to many lean proteins and whole grains.

Compare Beef, cured, dried

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