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Know what is on your plate.

Beef, composite of trimmed retail cuts, separable lean only, trimmed to 0" fat, choice, cooked

Beef Products Sr Legacy

Explore the nutrition, choose your serving, and see how this food fits your day.

206 Calories
29.5g Protein
0g Carbs
8.9g Fat
0g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 29.5g 77%
Carbs 0g 0%
Fat 8.9g 23%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 206
% Daily Value*
Total Fat 8.9g 11%
Saturated Fat 3.4g 17%
Trans Fat 0.3g
Cholesterol 89mg 30%
Sodium 63mg 3%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 29.5g 59%
Vitamin D 3mcg 15%
Calcium 14mg 1%
Iron 3.0mg 17%
Potassium 338mg 7%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%
Thiamin 0.1 MG 6%
Riboflavin 0.3 MG 22%
Niacin 5.9 MG 37%
Pantothenic acid 0.5 MG 10%
Vitamin B-6 0.6 MG 33%
Folate, total 7 UG 2%
Choline, total 84.4 MG 15%
Vitamin B-12 3.0 UG 123%
Vitamin A, RAE 1 UG 0%
Vitamin E (alpha-tocopherol) 0.2 MG 2%
Vitamin D (D2 + D3) 0.1 UG 1%
Vitamin K (phylloquinone) 1.5 UG 1%

Minerals

Nutrient Amount % DV
Calcium, Ca 14 MG 1%
Iron, Fe 3.0 MG 17%
Magnesium, Mg 21 MG 5%
Phosphorus, P 235 MG 19%
Potassium, K 338 MG 7%
Sodium, Na 63 MG 3%
Zinc, Zn 6.9 MG 62%
Copper, Cu 0.1 MG 10%
Manganese, Mn 0.0 MG 1%
Selenium, Se 30.7 UG 56%

Nutrition Highlights

  • Excellent source of protein with 29.5g per 100g, great for muscle building and recovery.
  • Rich source of Zinc, Zn (62% of Daily Value per 100g).
  • Rich source of Selenium, Se (56% of Daily Value per 100g).
  • Good source of Riboflavin (22% DV).
  • Good source of Niacin (37% DV).
  • Good source of Vitamin B-6 (33% DV).

About Beef, composite of trimmed retail cuts, separable lean only, trimmed to 0" fat, choice, cooked

Brisket flat is the leaner half of the brisket, and braising it low and slow transforms the tough collagen-rich fibers into something genuinely tender. Lean-only figures here show a very high protein load and relatively modest fat, making the flat a better choice than the point for anyone avoiding excess saturated fat. No carbohydrates. Sliced thin against the grain and piled on sandwiches or served with pan drippings, it earns its reputation as a slow-cooker staple.

Dietary Information

Beef, composite of trimmed retail cuts, separable lean only, trimmed to 0" fat, choice, cooked is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.

Notable micronutrients in Beef, composite of trimmed retail cuts, separable lean only, trimmed to 0" fat, choice, cooked include Vitamin B-12 (123% DV) , Zinc, Zn (62% DV) , Selenium, Se (56% DV) , Niacin (37% DV) , and Vitamin B-6 (33% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 206 calories per 100 grams, Beef, composite of trimmed retail cuts, separable lean only, trimmed to 0" fat, choice, cooked gets 57% of its calories from protein, 0% from carbohydrates, and 39% from fat. This is moderately high, similar to many cooked grains and dairy products.

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