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Beef, chuck, under blade pot roast or steak, boneless, separable lean only, trimmed to 0" fat, choice, raw

Beef Products Sr Legacy
145 Calories
21.2g Protein
0.4g Carbs
6.5g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 145
% Daily Value*
Total Fat 6.5g 8%
Saturated Fat 2.8g 14%
Trans Fat 0.3g
Cholesterol 65mg 22%
Sodium 80mg 3%
Total Carbohydrate 0.4g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 21.2g 42%
Vitamin D 4mcg 20%
Calcium 12mg 1%
Iron 2.3mg 13%
Potassium 361mg 8%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 21.2g 75%
Carbs 0.4g 1%
Fat 6.5g 24%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%
Thiamin 0.1 MG 7%
Riboflavin 0.2 MG 15%
Niacin 4.3 MG 27%
Pantothenic acid 0.7 MG 14%
Vitamin B-6 0.4 MG 24%
Folate, total 4 UG 1%
Choline, total 72.6 MG 13%
Vitamin B-12 3.3 UG 136%
Vitamin A, RAE 2 UG 0%
Vitamin E (alpha-tocopherol) 0.2 MG 1%
Vitamin D (D2 + D3) 0.1 UG 1%
Vitamin K (phylloquinone) 1.5 UG 1%

Minerals

Nutrient Amount % DV
Calcium, Ca 12 MG 1%
Iron, Fe 2.3 MG 13%
Magnesium, Mg 22 MG 5%
Phosphorus, P 200 MG 16%
Potassium, K 361 MG 8%
Sodium, Na 80 MG 3%
Zinc, Zn 7.8 MG 71%
Copper, Cu 0.1 MG 9%
Manganese, Mn 0.0 MG 1%
Selenium, Se 24.4 UG 44%

Nutrition Highlights

  • Excellent source of protein with 21.2g per 100g, great for muscle building and recovery.
  • Rich source of Zinc, Zn (71% of Daily Value per 100g).
  • Good source of Selenium, Se (44% DV).
  • Good source of Niacin (27% DV).
  • Good source of Vitamin B-6 (24% DV).
  • Rich source of Vitamin B-12 (136% of Daily Value per 100g).

About Beef, chuck, under blade pot roast or steak, boneless, separable lean only, trimmed to 0" fat, choice, raw

Choice-grade boneless chuck under blade raw sits just slightly higher in fat than the all-grades average, as you would expect from the better-marbled choice tier. The lean-only trimming means visible seam fat has been removed, so what remains is intramuscular. Works well sliced thin for stir-fry or left in larger pieces for a long braise.

Dietary Information

Beef, chuck, under blade pot roast or steak, boneless, separable lean only, trimmed to 0" fat, choice, raw is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.

Notable micronutrients in Beef, chuck, under blade pot roast or steak, boneless, separable lean only, trimmed to 0" fat, choice, raw include Vitamin B-12 (136% DV) , Zinc, Zn (71% DV) , Selenium, Se (44% DV) , Niacin (27% DV) , and Vitamin B-6 (24% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 145 calories per 100 grams, Beef, chuck, under blade pot roast or steak, boneless, separable lean only, trimmed to 0" fat, choice, raw gets 58% of its calories from protein, 1% from carbohydrates, and 40% from fat. This is moderate, similar to many lean proteins and whole grains.

Compare Beef, chuck, under blade pot roast or steak, boneless, separable lean only, trimmed to 0" fat, choice, raw

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