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Know what is on your plate.

Beef, chuck, short ribs, boneless, separable lean only, trimmed to 0" fat, choice, raw

Beef Products Sr Legacy

Explore the nutrition, choose your serving, and see how this food fits your day.

175 Calories
19.4g Protein
0.3g Carbs
10.7g Fat
0g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 19.4g 64%
Carbs 0.3g 1%
Fat 10.7g 35%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 175
% Daily Value*
Total Fat 10.7g 14%
Saturated Fat 4.6g 23%
Trans Fat 0.5g
Cholesterol 73mg 24%
Sodium 81mg 4%
Total Carbohydrate 0.3g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 19.4g 39%
Vitamin D 5mcg 25%
Calcium 11mg 1%
Iron 2.5mg 14%
Potassium 313mg 7%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%
Thiamin 0.1 MG 7%
Riboflavin 0.2 MG 15%
Niacin 3.6 MG 22%
Pantothenic acid 0.7 MG 15%
Vitamin B-6 0.3 MG 18%
Folate, total 3 UG 1%
Choline, total 74.3 MG 14%
Vitamin B-12 3.3 UG 138%
Vitamin A, RAE 2 UG 0%
Vitamin E (alpha-tocopherol) 0.2 MG 1%
Vitamin D (D2 + D3) 0.1 UG 1%
Vitamin K (phylloquinone) 1.5 UG 1%

Minerals

Nutrient Amount % DV
Calcium, Ca 11 MG 1%
Iron, Fe 2.5 MG 14%
Magnesium, Mg 21 MG 5%
Phosphorus, P 187 MG 15%
Potassium, K 313 MG 7%
Sodium, Na 81 MG 4%
Zinc, Zn 8.3 MG 75%
Copper, Cu 0.1 MG 9%
Manganese, Mn 0.0 MG 1%
Selenium, Se 22.3 UG 41%

Nutrition Highlights

  • Good source of protein with 19.4g per 100g.
  • Rich source of Zinc, Zn (75% of Daily Value per 100g).
  • Good source of Selenium, Se (41% DV).
  • Good source of Niacin (22% DV).
  • Rich source of Vitamin B-12 (138% of Daily Value per 100g).

About Beef, chuck, short ribs, boneless, separable lean only, trimmed to 0" fat, choice, raw

Boneless short rib meat trimmed of external fat and measured raw, this cut comes from the chuck section and runs higher in intramuscular fat than many lean cuts despite the trim. Protein is strong and the fat is moderate, with no carbs at all. Raw weight values shift considerably after cooking as moisture is lost. Braises and slow cooks suit it well, drawing out the rich beefy flavor that makes short rib meat distinctive.

Dietary Information

Beef, chuck, short ribs, boneless, separable lean only, trimmed to 0" fat, choice, raw is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.

Notable micronutrients in Beef, chuck, short ribs, boneless, separable lean only, trimmed to 0" fat, choice, raw include Vitamin B-12 (138% DV) , Zinc, Zn (75% DV) , Selenium, Se (41% DV) , and Niacin (22% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 175 calories per 100 grams, Beef, chuck, short ribs, boneless, separable lean only, trimmed to 0" fat, choice, raw gets 44% of its calories from protein, 1% from carbohydrates, and 55% from fat. This is moderate, similar to many lean proteins and whole grains.

Compare Beef, chuck, short ribs, boneless, separable lean only, trimmed to 0" fat, choice, raw

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