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Beans, yellow, mature seeds, cooked, boiled, without salt

144 Calories
9.2g Protein
25.3g Carbs
1.1g Fat
10.4g Fiber
Nutrition Facts
Serving Size 100 g
Calories 144
% Daily Value*
Total Fat 1.1g 1%
Saturated Fat 0.3g 1%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 5mg 0%
Total Carbohydrate 25.3g 9%
Dietary Fiber 10.4g 37%
Total Sugars 0.3g
Protein 9.2g 18%
Vitamin D 0mcg 0%
Calcium 62mg 5%
Iron 2.5mg 14%
Potassium 325mg 7%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 9.2g 26%
Carbs 25.3g 71%
Fat 1.1g 3%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 1.8 MG 2%
Thiamin 0.2 MG 16%
Riboflavin 0.1 MG 8%
Niacin 0.7 MG 4%
Pantothenic acid 0.2 MG 5%
Vitamin B-6 0.1 MG 8%
Folate, total 81 UG 20%
Choline, total 35.2 MG 6%
Vitamin B-12 0 UG 0%
Vitamin A, RAE 0 UG 0%
Vitamin E (alpha-tocopherol) 0.9 MG 6%
Vitamin D (D2 + D3) 0 UG 0%
Vitamin K (phylloquinone) 3.5 UG 3%

Minerals

Nutrient Amount % DV
Calcium, Ca 62 MG 5%
Iron, Fe 2.5 MG 14%
Magnesium, Mg 74 MG 18%
Phosphorus, P 183 MG 15%
Potassium, K 325 MG 7%
Sodium, Na 5 MG 0%
Zinc, Zn 1.1 MG 10%
Copper, Cu 0.2 MG 21%
Manganese, Mn 0.5 MG 20%
Selenium, Se 1.3 UG 2%

Nutrition Highlights

  • Very low in fat (1.1g per 100g).
  • High in dietary fiber (10.4g per 100g), supporting digestive health.
  • Good source of Copper, Cu (21% DV).
  • Good source of Manganese, Mn (20% DV).
  • Good source of Folate, total (20% DV).

About Beans, yellow, mature seeds, cooked, boiled, without salt

Beans, yellow, mature seeds, cooked, boiled, without salt contains 144 calories per 100g serving. It provides 9.2g of protein, 25.3g of carbohydrates, and 1.1g of fat. It also contains 10.4g of dietary fiber. A typical serving size is 1.00 cup (177g), which provides 255 calories.

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