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Know what is on your plate.

Beans, kidney, california red, mature seeds, cooked, boiled, without salt

Explore the nutrition, choose your serving, and see how this food fits your day.

124 Calories
9.1g Protein
22.4g Carbs
0.1g Fat
9.3g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 9.1g 29%
Carbs 22.4g 71%
Fat 0.1g 0%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 124
% Daily Value*
Total Fat 0.1g 0%
Saturated Fat 0.0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 4mg 0%
Total Carbohydrate 22.4g 8%
Dietary Fiber 9.3g 33%
Total Sugars 0g
Protein 9.1g 18%
Vitamin D 0mcg 0%
Calcium 66mg 5%
Iron 3.0mg 17%
Potassium 419mg 9%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 1.2 MG 1%
Thiamin 0.1 MG 11%
Riboflavin 0.1 MG 5%
Niacin 0.5 MG 3%
Pantothenic acid 0.2 MG 4%
Vitamin B-6 0.1 MG 6%
Folate, total 74 UG 19%
Vitamin B-12 0 UG 0%
Vitamin A, RAE 0 UG 0%
Vitamin D (D2 + D3) 0 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 66 MG 5%
Iron, Fe 3.0 MG 17%
Magnesium, Mg 48 MG 11%
Phosphorus, P 137 MG 11%
Potassium, K 419 MG 9%
Sodium, Na 4 MG 0%
Zinc, Zn 0.9 MG 8%
Copper, Cu 0.3 MG 32%
Manganese, Mn 0.3 MG 14%
Selenium, Se 1.2 UG 2%

Nutrition Highlights

  • Very low in fat (0.1g per 100g).
  • High in dietary fiber (9.3g per 100g), supporting digestive health.
  • Good source of Copper, Cu (32% DV).

About Beans, kidney, california red, mature seeds, cooked, boiled, without salt

Cooked California red kidney beans are lean, high in plant protein, and rich in fiber relative to their modest energy content. The texture after boiling is creamy inside with a skin that stays intact, making them excellent for soups and slow-cooker meals. They absorb spice well and hold their shape in dishes that simmer for extended periods.

Dietary Information

Beans, kidney, california red, mature seeds, cooked, boiled, without salt is considered low-fat, high-fiber, making it a suitable choice for various dietary plans.

Notable micronutrients in Beans, kidney, california red, mature seeds, cooked, boiled, without salt include Copper, Cu (32% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 124 calories per 100 grams, Beans, kidney, california red, mature seeds, cooked, boiled, without salt gets 29% of its calories from protein, 72% from carbohydrates, and 1% from fat. This is moderate, similar to many lean proteins and whole grains.

Compare Beans, kidney, california red, mature seeds, cooked, boiled, without salt

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