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Apricots, dried, sulfured, uncooked

241 Calories
3.4g Protein
62.6g Carbs
0.5g Fat
7.3g Fiber
Nutrition Facts
Serving Size 100 g
Calories 241
% Daily Value*
Total Fat 0.5g 1%
Saturated Fat 0.0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 10mg 0%
Total Carbohydrate 62.6g 23%
Dietary Fiber 7.3g 26%
Total Sugars 53.4g
Protein 3.4g 7%
Vitamin D 0mcg 0%
Calcium 55mg 4%
Iron 2.7mg 15%
Potassium 1,162mg 25%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 3.4g 5%
Carbs 62.6g 94%
Fat 0.5g 1%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 1 MG 1%
Thiamin 0.0 MG 1%
Riboflavin 0.1 MG 6%
Niacin 2.6 MG 16%
Pantothenic acid 0.5 MG 10%
Vitamin B-6 0.1 MG 8%
Folate, total 10 UG 3%
Choline, total 13.9 MG 3%
Vitamin B-12 0 UG 0%
Vitamin A, RAE 180 UG 20%
Vitamin E (alpha-tocopherol) 4.3 MG 29%
Vitamin D (D2 + D3) 0 UG 0%
Vitamin K (phylloquinone) 3.1 UG 3%

Minerals

Nutrient Amount % DV
Calcium, Ca 55 MG 4%
Iron, Fe 2.7 MG 15%
Magnesium, Mg 32 MG 8%
Phosphorus, P 71 MG 6%
Potassium, K 1,162 MG 25%
Sodium, Na 10 MG 0%
Zinc, Zn 0.4 MG 4%
Copper, Cu 0.3 MG 38%
Manganese, Mn 0.2 MG 10%
Selenium, Se 2.2 UG 4%

Nutrition Highlights

  • Very low in fat (0.5g per 100g).
  • High in dietary fiber (7.3g per 100g), supporting digestive health.
  • Good source of Potassium, K (25% DV).
  • Good source of Copper, Cu (38% DV).
  • Good source of Vitamin A, RAE (20% DV).
  • Good source of Vitamin E (alpha-tocopherol) (29% DV).

About Apricots, dried, sulfured, uncooked

Dried sulfured apricots are one of the more nutrient-dense ways to eat fruit on the go. The drying process strips almost all moisture, leaving a chewy, intensely flavored piece that is predominantly sugar and a surprising amount of fiber for a dried fruit. The sulfur dioxide used in processing keeps the characteristic orange color bright and extends shelf life significantly. A small handful goes a long way.

Dietary Information

Apricots, dried, sulfured, uncooked is considered low-fat, high-fiber, making it a suitable choice for various dietary plans.

Notable micronutrients in Apricots, dried, sulfured, uncooked include Copper, Cu (38% DV) , Vitamin E (alpha-tocopherol) (29% DV) , Potassium, K (25% DV) , and Vitamin A, RAE (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 241 calories per 100 grams, Apricots, dried, sulfured, uncooked gets 6% of its calories from protein, 104% from carbohydrates, and 2% from fat. This is moderately high, similar to many cooked grains and dairy products.

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