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Bimbo Bakeries, 100% WHOLE WHEAT ORGANIC BREAD, 100% WHOLE WHEAT
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% | |
| Thiamin | 0 MG | 0% | |
| Riboflavin | 0.1 MG | 7% | |
| Niacin | 3.2 MG | 20% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 2.8 MG | 16% | |
| Sodium, Na | 316 MG | 14% |
Nutrition Highlights
- Good source of protein with 13.2g per 100g.
- Very low in fat (2.6g per 100g).
- High in dietary fiber (7.9g per 100g), supporting digestive health.
- Good source of Niacin (20% DV).
About 100% WHOLE WHEAT ORGANIC BREAD, 100% WHOLE WHEAT
Oroweat organic whole wheat bread made with organic wheat gluten, cracked wheat, honey, molasses, and sea salt. Per 38g serving: 237 cal, 13.2g protein, 7.9g fiber. Certified organic from Bimbo Bakeries with above-average protein density.
Ingredients
ORGANIC WHOLE WHEAT FLOUR, WATER, ORGANIC WHEAT GLUTEN, ORGANIC CRACKED WHEAT, ORGANIC SUGAR, YEAST, ORGANIC WHOLE WHEAT FLAKES, ORGANIC HONEY, ORGANIC SOYBEAN OIL, CULTURED ORGANIC WHEAT FLOUR, SEA SALT, ORGANIC MOLASSES, ORGANIC VINEGAR, CALCIUM SULFATE.
Dietary Information
100% WHOLE WHEAT ORGANIC BREAD, 100% WHOLE WHEAT is considered low-fat, high-fiber, making it a suitable choice for various dietary plans.
Notable micronutrients in 100% WHOLE WHEAT ORGANIC BREAD, 100% WHOLE WHEAT include Niacin (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 237 calories per 100 grams, 100% WHOLE WHEAT ORGANIC BREAD, 100% WHOLE WHEAT gets 22% of its calories from protein, 76% from carbohydrates, and 10% from fat. This is moderately high, similar to many cooked grains and dairy products.
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