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YOUKI, SHRIMP SOUP BASE
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 13,000 MG | 565% |
Nutrition Highlights
- Very low in fat (0g per 100g).
- Rich source of Sodium, Na (565% of Daily Value per 100g).
About YOUKI, SHRIMP SOUP BASE
Youki Shrimp Soup Base is a Japanese powdered soup stock concentrate made from salt, shrimp powder, yeast extract, dried shrimp powder, soy sauce powder, modified starch, and trehalose. Per 100 g of dry powder, it registers 280 calories and 60 g carbohydrates, though the very small 5 g per-serving usage means actual dietary contribution per serving is minimal. The shrimp-forward formula is designed to create a rapid shrimp-flavored broth base for ramen, noodle soups, and Asian-style dishes. Contains shellfish (shrimp) and soy (from soy sauce powder). The paprika and additional flavorings provide color and depth. Trehalose is a natural sugar used for flavor stability. High sodium concentration is expected for a concentrated bouillon-style product used in small quantities.
Ingredients
SALT SHRIMP POWDER, YEAST EXTRACT, DRED SHRIMP POWDER SOY SAUCE POWDER, MODIFIED STARCH, TREHALOSE PAPRIKA PGVENT
Dietary Information
YOUKI, SHRIMP SOUP BASE is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in YOUKI, SHRIMP SOUP BASE include Sodium, Na (565% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 280 calories per 100 grams, YOUKI, SHRIMP SOUP BASE gets 0% of its calories from protein, 86% from carbohydrates, and 0% from fat. This is moderately high, similar to many cooked grains and dairy products.
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