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Wal-Mart, CHICKEN BASE

Other Soups Wal-Mart Stores, Inc. Branded
250 Calories
0g Protein
33.3g Carbs
16.7g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 250
% Daily Value*
Total Fat 16.7g 21%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 83mg 28%
Sodium 9,667mg 420%
Total Carbohydrate 33.3g 12%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 0g 0%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 0g 0%
Carbs 33.3g 67%
Fat 16.7g 33%

Minerals

Nutrient Amount % DV
Sodium, Na 9,667 MG 420%

Nutrition Highlights

  • Rich source of Sodium, Na (420% of Daily Value per 100g).

About CHICKEN BASE

Member's Mark Chicken Base is a concentrated flavoring product sold under the Member's Mark brand, the premium private-label line of Wal-Mart Stores associated with Sam's Club warehouse club locations. Chicken base is a highly concentrated paste or dry formulation used as a starting point for chicken-flavored soups, sauces, gravies, and broths. The product is categorized under other soups.

Mechanically separated chicken is the primary ingredient, providing the chicken protein and fat foundation. Salt is the second ingredient by weight, consistent with the high sodium content typical of concentrated flavor bases. Maltodextrin and modified food starch serve as carrier and bulking agents. Chicken fat provides richness and chicken-specific lipid flavor compounds. Sugar adds a mild sweetness that balances the salt. Hydrolyzed corn protein is a glutamate-containing flavor enhancer. Onion powder, yeast extract, turmeric, and chicken broth powder add flavor depth and color. Disodium inosinate and disodium guanylate are nucleotide-based umami enhancers that synergize with glutamates to amplify savory flavor. Natural flavors and oleoresin paprika (a natural colorant from paprika extract) complete the formulation.

Nutritionally, this concentrate provides 250 calories per 100 grams, with no protein recorded (potentially a data entry artifact given the mechanically separated chicken content), 33.33 grams of carbohydrates, and 16.67 grams of fat per 100g. At a 6-gram serving, the actual caloric and macronutrient contribution per use is minimal. Allergens include soy from hydrolyzed corn protein sub-processing (verify label). The product is not suitable for vegetarian or vegan diets.

Ingredients

MECHANICALLY SEPARATED CHICKEN, SALT, MALTODEXTRIN, FOOD STARCH-MODIFIED, CHICKEN FAT, SUGAR, HYDROLYZED CORN PROTEIN, ONION POWDER, YEAST EXTRACT, TURMERIC, CHICKEN BROTH POWDER, DISODIUM INOSINATE, DISODIUM GUANYLATE, NATURAL FLAVORS, OLEORESIN PAPRIKA (FOR COLOR).

Dietary Information

Notable micronutrients in CHICKEN BASE include Sodium, Na (420% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 250 calories per 100 grams, CHICKEN BASE gets 0% of its calories from protein, 53% from carbohydrates, and 60% from fat. This is moderately high, similar to many cooked grains and dairy products.

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