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Know what is on your plate.

Nardone Brothers Baking, Whole Wheat Pizzeria Style Turkey Pepperoni Pizza

Savoury Bakery Products Nardone Brothers Baking Co. Branded

Explore the nutrition, choose your serving, and see how this food fits your day.

208 Calories
12.6g Protein
20.3g Carbs
8.4g Fat
2.1g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 12.6g 30%
Carbs 20.3g 49%
Fat 8.4g 21%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 208
% Daily Value*
Total Fat 8.4g 11%
Saturated Fat 4.2g 21%
Trans Fat 0g
Cholesterol 18.2mg 6%
Sodium 356.9mg 16%
Total Carbohydrate 20.3g 7%
Dietary Fiber 2.1g 8%
Total Sugars 2.1g
Protein 12.6g 25%
Vitamin D 0mcg 0%
Calcium 260.2mg 20%
Iron 1.4mg 8%
Potassium 169.0mg 4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%
Vitamin A, RAE 0 UG 0%
Vitamin D (D2 + D3) 0 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 260.2 MG 20%
Iron, Fe 1.4 MG 8%
Potassium, K 169.0 MG 4%
Sodium, Na 356.9 MG 16%

Nutrition Highlights

  • Good source of protein with 12.6g per 100g.
  • Good source of Calcium, Ca (20% DV).

About Whole Wheat Pizzeria Style Turkey Pepperoni Pizza

Turkey pepperoni tops this whole wheat pizzeria style pizza from Nardone Bros, the mozzarella preserved with natamycin and the crust made from whole wheat and enriched flour with soybean oil. A 142.60 gram serving has 207.57 calories, 12.62 grams of protein, 8.42 grams of fat, 20.34 grams of carbs and 2.10 grams of fiber.

Ingredients

CRUST: Water, Whole Wheat Flour, Enriched Flour (Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Contains 2% or less of: Vital Wheat Gluten, Sugar, Salt, Yeast. CHEESE: Low Moisture-Part Skim Mozzarella Cheese (Pasteurized Part Skim Milk, Cultures, Salt, Enzymes, Natamycin). SAUCE: Tomatoes (Water, Tomato Paste), Contains 1% or Less of: Onion, Salt, Spices, Garlic Powder, Soybean Oil, Xanthan Gum. TURKEY PEPPERONI: Turkey, Salt, contains 2% or Less of Natural Flavors, Dextrose, Lactic Acid Starter Culture, Oleoresin of Paprika, Dehydrated Granulated Garlic, Sodium Nitrite, BHA, BHT, Citric Acid.

Dietary Information

Notable micronutrients in Whole Wheat Pizzeria Style Turkey Pepperoni Pizza include Calcium, Ca (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 208 calories per 100 grams, Whole Wheat Pizzeria Style Turkey Pepperoni Pizza gets 24% of its calories from protein, 39% from carbohydrates, and 37% from fat. This is moderately high, similar to many cooked grains and dairy products.

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