Skip to content
Donate
Home Categories Top Foods Compare Search About Blog
Sign In Sign Up Free

Support Nutosa

Enter any amount to donate

$

WHOLE GRAIN GLUTEN FREE BREAD, WHOLE GRAIN

Frozen Bread & Dough Giant Eagle, Inc. Branded
231 Calories
1.9g Protein
46.2g Carbs
5.8g Fat
5.8g Fiber
Nutrition Facts
Serving Size 100 g
Calories 231
% Daily Value*
Total Fat 5.8g 7%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 423mg 18%
Total Carbohydrate 46.2g 17%
Dietary Fiber 5.8g 21%
Total Sugars 3.9g
Protein 1.9g 4%
Vitamin D 0mcg 0%
Calcium 19mg 1%
Iron 0.6mg 3%
Potassium 58mg 1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

Buy on Amazon
Protein 1.9g 4%
Carbs 46.2g 86%
Fat 5.8g 10%

Minerals

Nutrient Amount % DV
Calcium, Ca 19 MG 1%
Iron, Fe 0.6 MG 3%
Potassium, K 58 MG 1%
Sodium, Na 423 MG 18%

Related Foods in Frozen Bread & Dough

Food Calories Protein Carbs Fat
CLASSIC CHEESE STUFFED SHELLS, CHEESE 150 6.4g 15.7g 2.9g SPINACH RAVIOLI 235 10.6g 31.8g 5.9g 9" PIE SHELLS 440 4g 44g 28g BAKE AT HOME 9" PIE SHELLS 365 3.9g 46.2g 19.2g ORIGINAL CHEESE RAVIOLI, CHEESE 218 10.9g 32.7g 4.6g SNACKABLE CHOCOLATE CHIP COOKIE DOUGH, CHOCOLATE CHIP 429 3.6g 67.9g 14.3g

Nutrition Highlights

  • High in dietary fiber (5.8g per 100g), supporting digestive health.

About WHOLE GRAIN GLUTEN FREE BREAD, WHOLE GRAIN

WHOLE GRAIN GLUTEN FREE BREAD, WHOLE GRAIN is a moderate-calorie food with 231 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 1.9g of protein, 46.2g of carbohydrates, and 5.8g of fat. It also contributes 5.8g of dietary fiber per serving. This food belongs to the Frozen Bread & Dough category.

Ingredients

WATER, GLUTEN-FREE FLOUR BLEND (MODIFIED TAPIOCA STARCH, POTATO STARCH, BROWN RICE FLOUR, CORNSTARCH), SUNFLOWER OIL, CANE SUGAR, PSYLLIUM HUSK POWDER, EGG WHITE POWDER, PEA FIBER, MODIFIED CELLULOSE, YEAST, SEA SALT, VINEGAR, WHOLE MILLET, CHIA SEEDS, CULTURED CANE SUGAR (FOR PRESERVING), CELLULOSE GUM, NATURAL FLAVOR.

Dietary Information

WHOLE GRAIN GLUTEN FREE BREAD, WHOLE GRAIN is considered high-fiber, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 231 calories per 100 grams, WHOLE GRAIN GLUTEN FREE BREAD, WHOLE GRAIN gets 3% of its calories from protein, 80% from carbohydrates, and 22% from fat. This is moderately high, similar to many cooked grains and dairy products.

Compare WHOLE GRAIN GLUTEN FREE BREAD, WHOLE GRAIN

See how WHOLE GRAIN GLUTEN FREE BREAD, WHOLE GRAIN compares to other foods in terms of nutrition:

More in Frozen Bread & Dough

Browse all foods in the Frozen Bread & Dough category to compare nutrition facts and find the best options for your diet.

Ask AI about WHOLE GRAIN GLUTEN FREE BREAD, WHOLE GRAIN
Hi! Ask me anything about WHOLE GRAIN GLUTEN FREE BREAD, WHOLE GRAIN — nutrition, recipes, health benefits, or meal ideas.