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WHOLE FOODS MARKET, CHICKEN NOODLE SOUP
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0.5 MG | 1% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 9 MG | 1% | |
| Iron, Fe | 1.6 MG | 9% | |
| Sodium, Na | 282 MG | 12% |
Nutrition Highlights
- Low in calories with 53 kcal per 100g.
- Very low in fat (1.5g per 100g).
About WHOLE FOODS MARKET, CHICKEN NOODLE SOUP
Whole Foods Market chicken noodle soup made with chicken broth, egg-white pasta, boneless skinless chicken, carrots, onion, and celery. Per 227 g: 53 calories, 3.96 g protein, 7.93 g carbs, 1.54 g fat, and 0.4 g fiber. The broth uses celeriac juice concentrate and turmeric for color and depth. A lower-calorie soup option compared to cream-based varieties, with real vegetable ingredients and no artificial flavor additives.
Ingredients
CHICKEN BROTH (WATER, CHICKEN STOCK, CHICKEN WITH JUICES, NATURAL FLAVOR, SALT, MALTODEXTRIN, SUGAR, ONION POWDER, POTATO STARCH. GARLIC POWDER, TURMERIC, CELERIAC JUICE CONCENTRATE), PASTA (SEMOLINA, NIACIN, IRON [FERROUS SULFATE], THIAMIN MONONITRATE, RIBOFLAVIN AND FOLIC ACID, WATER, EGG WHITES), BONELESS SKINLESS CHICKEN (CHICKEN MEAT, WATER, RICE STARCH AND SALT), CARROT, ONION, CELERY, SALT.
Dietary Information
WHOLE FOODS MARKET, CHICKEN NOODLE SOUP is considered low-fat, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 53 calories per 100 grams, WHOLE FOODS MARKET, CHICKEN NOODLE SOUP gets 30% of its calories from protein, 60% from carbohydrates, and 26% from fat. This is lower than most foods and comparable to fruits and vegetables.
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