Gillian's — WHEAT, GLUTEN & DAIRY FREE PIZZA DOUGH
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 38 MG | 3% | |
| Iron, Fe | 2 MG | 11% | |
| Potassium, K | 350 MG | 7% | |
| Sodium, Na | 300 MG | 13% |
Nutrition Highlights
- Good source of protein with 12g per 100g.
About WHEAT, GLUTEN & DAIRY FREE PIZZA DOUGH
WHEAT, GLUTEN & DAIRY FREE PIZZA DOUGH is a calorie-dense food with 320 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 12g of protein, 46g of carbohydrates, and 10g of fat. It also contributes 2g of dietary fiber per serving. This food belongs to the Breads & Buns category.
Ingredients
WHITE RICE FLOUR, WATER, TAPIOCA STARCH, SOY FLOUR, XANTHAN GUM, CANOLA OIL, EGG WHITES, YEAST, CANE SUGAR, SALT
Calorie Breakdown
At 320 calories per 100 grams, WHEAT, GLUTEN & DAIRY FREE PIZZA DOUGH gets 15% of its calories from protein, 58% from carbohydrates, and 28% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare Gillian's — WHEAT, GLUTEN & DAIRY FREE PIZZA DOUGH
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