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VIRGINIA DINERS, VIRGINIA PEANUTS, DILL PICKLE, DILL PICKLE
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 71 MG | 5% | |
| Iron, Fe | 1.9 MG | 11% | |
| Sodium, Na | 664 MG | 29% |
Nutrition Highlights
- Excellent source of protein with 25g per 100g, great for muscle building and recovery.
- High in dietary fiber (7.1g per 100g), supporting digestive health.
- Good source of Sodium, Na (29% DV).
About VIRGINIA DINERS, VIRGINIA PEANUTS, DILL PICKLE, DILL PICKLE
Virginia Diners Dill Pickle Peanuts are oil-roasted Virginia peanuts seasoned with a tangy dill pickle blend. Per 28g serving they deliver 564 calories, 25g protein, 21.43g carbs, 46.43g fat, and 7.1g fiber, a high-protein high-fiber savory nut snack.
Ingredients
OIL ROASTED PEANUTS, DILL PICKLE SEASONING (SALT, VINEGAR POWDER (MALTODEXTRIN, WHITE VINEGAR), DEXTROSE, ONION POWDER, SODIUM DIACETATE, GARLIC POWDER, SUGAR, NATURE FLAVORS, SPICE, AND LESS THAN 2% SILICON DIOXIDE ADDED TO PREVENT CAKING), AND PEANUT OIL.
Dietary Information
VIRGINIA DINERS, VIRGINIA PEANUTS, DILL PICKLE, DILL PICKLE is considered high-protein, high-fiber, making it a suitable choice for various dietary plans.
Notable micronutrients in VIRGINIA DINERS, VIRGINIA PEANUTS, DILL PICKLE, DILL PICKLE include Sodium, Na (29% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 564 calories per 100 grams, VIRGINIA DINERS, VIRGINIA PEANUTS, DILL PICKLE, DILL PICKLE gets 18% of its calories from protein, 15% from carbohydrates, and 74% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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