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AgriMissouri, VERMICELLI

Pasta by Shape & Type AgriMissouri Branded
266 Calories
9.4g Protein
47.7g Carbs
1.8g Fat
2.3g Fiber
Nutrition Facts
Serving Size 100 g
Calories 266
% Daily Value*
Total Fat 1.8g 2%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 47mg 16%
Sodium 12mg 1%
Total Carbohydrate 47.7g 17%
Dietary Fiber 2.3g 8%
Total Sugars 0.8g
Protein 9.4g 19%
Vitamin D 0mcg 0%
Calcium 16mg 1%
Iron 0.6mg 3%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 9.4g 16%
Carbs 47.7g 81%
Fat 1.8g 3%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 7 MG 8%

Minerals

Nutrient Amount % DV
Calcium, Ca 16 MG 1%
Iron, Fe 0.6 MG 3%
Sodium, Na 12 MG 1%

Nutrition Highlights

  • Very low in fat (1.8g per 100g).

About VERMICELLI

Midwest Pasta Co Vermicelli is a semolina and egg pasta in a thin vermicelli format, made from four ingredients: semolina, durum, eggs, and water. Per 128g serving: 266 calories, 9.38g protein, 47.66g carbs, 1.8g fat, and 2.3g fiber. A versatile long pasta suited to light olive oil sauces, broth soups, or Asian-inspired stir-fry dishes.

Ingredients

SEMOLINA, DURUM, EGGS, WATER

Dietary Information

VERMICELLI is considered low-fat, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 266 calories per 100 grams, VERMICELLI gets 14% of its calories from protein, 72% from carbohydrates, and 6% from fat. This is moderately high, similar to many cooked grains and dairy products.

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