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McIlhenny, VEGETARIAN REFRIED BEANS

Canned & Bottled Beans McIlhenny Company Branded
93 Calories
5.1g Protein
16.1g Carbs
0.4g Fat
4.2g Fiber
Nutrition Facts
Serving Size 100 g
Calories 93
% Daily Value*
Total Fat 0.4g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 407mg 18%
Total Carbohydrate 16.1g 6%
Dietary Fiber 4.2g 15%
Total Sugars 0.9g
Protein 5.1g 10%
Vitamin D 0mcg 0%
Calcium 34mg 3%
Iron 1.2mg 7%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 5.1g 24%
Carbs 16.1g 75%
Fat 0.4g 1%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 34 MG 3%
Iron, Fe 1.2 MG 7%
Sodium, Na 407 MG 18%

Nutrition Highlights

  • Low in calories with 93 kcal per 100g.
  • Very low in fat (0.4g per 100g).
  • Good source of dietary fiber (4.2g per 100g).

About VEGETARIAN REFRIED BEANS

Spartan Vegetarian Refried Beans are a lard-free canned refried bean product made from cooked pinto beans with tomato paste, soybean oil, chili pepper, and garlic and onion powder for seasoning. Per 100g, they provide 93 calories, 5.1g protein, 16.1g carbohydrates, and 0.4g fat, with 4.2g fiber. Yeast extract deepens the savory flavor. Free from animal fat. Suitable for vegetarians and vegans. A versatile pantry ingredient for burritos, tacos, dips, and sides. Contains soy. Lower in fat than traditional lard-based refried beans while maintaining a comparable flavor profile.

Ingredients

COOKED BEANS, WATER, CONTAINS LESS THAN 2% OF: SALT, TOMATO PASTE, SOYBEAN OIL, CHILI PEPPER, SUGAR, ONION POWDER, GARLIC POWDER, SPICE, YEAST EXTRACT.

Dietary Information

VEGETARIAN REFRIED BEANS is considered low-fat, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 93 calories per 100 grams, VEGETARIAN REFRIED BEANS gets 22% of its calories from protein, 69% from carbohydrates, and 4% from fat. This is lower than most foods and comparable to fruits and vegetables.

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