Health Management Resources — VEGETABLE STEW WITH BEEF FULL-FLAVORED STEW WITH FARM-FRESH VEGETABLES AND TENDER CHUNKS OF BEEF, VEGETABLE STEW WITH BEEF
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 14 MG | 1% | |
| Iron, Fe | 1.0 MG | 6% | |
| Potassium, K | 197 MG | 4% | |
| Sodium, Na | 268 MG | 12% |
Nutrition Highlights
- Low in calories with 75 kcal per 100g.
- Very low in fat (1.4g per 100g).
About VEGETABLE STEW WITH BEEF FULL-FLAVORED STEW WITH FARM-FRESH VEGETABLES AND TENDER CHUNKS OF BEEF, VEGETABLE STEW WITH BEEF
VEGETABLE STEW WITH BEEF FULL-FLAVORED STEW WITH FARM-FRESH VEGETABLES AND TENDER CHUNKS OF BEEF, VEGETABLE STEW WITH BEEF is a low-calorie food with 75 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 6.1g of protein, 9.9g of carbohydrates, and 1.4g of fat. It also contributes 1.4g of dietary fiber per serving. This food belongs to the Other Deli category.
Ingredients
WATER, COOKED BEEF (BEEF, SALT), POTATOES (POTATOES, SODIUM ACID PYROPHOSPHATE), ONIONS, CARROTS, PEAS, CELERY, TOMATO PASTE, CONTAINS 2% OR LESS OF: MODIFIED CORN STARCH, NATURAL FLAVOR (HYDROLYZED CORN, SOY AND WHEAT PROTEIN, YEAST EXTRACT, MALTODEXTRIN, BEEF EXTRACT, NATURAL FLAVORING), WORCESTERSHIRE SAUCE (DISTILLED WHITE VINEGAR, MOLASSES, SUGAR, WATER, SALT, ANCHOVIES, ONIONS, GARLIC, CLOVES, TAMARIND EXTRACT, NATURAL FLAVORINGS, CHILI PEPPER EXTRACT), ONION POWDER, GARLIC POWDER, SALT, SPICE.
Dietary Information
VEGETABLE STEW WITH BEEF FULL-FLAVORED STEW WITH FARM-FRESH VEGETABLES AND TENDER CHUNKS OF BEEF, VEGETABLE STEW WITH BEEF is considered low-fat, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 75 calories per 100 grams, VEGETABLE STEW WITH BEEF FULL-FLAVORED STEW WITH FARM-FRESH VEGETABLES AND TENDER CHUNKS OF BEEF, VEGETABLE STEW WITH BEEF gets 33% of its calories from protein, 53% from carbohydrates, and 17% from fat. This is lower than most foods and comparable to fruits and vegetables.
Compare Health Management Resources — VEGETABLE STEW WITH BEEF FULL-FLAVORED STEW WITH FARM-FRESH VEGETABLES AND TENDER CHUNKS OF BEEF, VEGETABLE STEW WITH BEEF
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