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VEGETABLE STEW WITH BEEF FULL-FLAVORED STEW WITH FARM-FRESH VEGETABLES AND TENDER CHUNKS OF BEEF vs PULLED PORK IN SAVORY BBQ SAUCE AND ROASTED SWEET POTATOES

Nutrition comparison per 100 g serving

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VEGETABLE STEW WITH BEEF FULL-FLAVORED STEW WITH FARM-FRESH VEGETABLES AND TENDER CHUNKS OF BEEF wins in 7 out of 11 nutrient categories
VEGETABLE STEW WITH BEEF FULL-FLAVORED STEW WITH FARM-FRESH VEGETABLES AND TENDER CHUNKS OF BEEF: 7 vs PULLED PORK IN SAVORY BBQ SAUCE AND ROASTED SWEET POTATOES: 3 (1 ties)

Overview

Nutrient VEGETABLE STEW WITH BEEF FULL-FLAVORED STEW WITH FARM-FRESH VEGETABLES AND TENDER CHUNKS OF BEEF PULLED PORK IN SAVORY BBQ SAUCE AND ROASTED SWEET POTATOES Winner
Calories 75 cal 121 cal
Protein 6.1 g 6.8 g
Carbs 9.9 g 17.9 g
Fat 1.4 g 2.1 g
Fiber 1.4 g 1.1 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin VEGETABLE STEW WITH BEEF FULL-FLAVORED STEW WITH FARM-FRESH VEGETABLES AND TENDER CHUNKS OF BEEF PULLED PORK IN SAVORY BBQ SAUCE AND ROASTED SWEET POTATOES Winner
Vitamin C, total ascorbic acid 0 MG 6.4 MG

Minerals

Mineral VEGETABLE STEW WITH BEEF FULL-FLAVORED STEW WITH FARM-FRESH VEGETABLES AND TENDER CHUNKS OF BEEF PULLED PORK IN SAVORY BBQ SAUCE AND ROASTED SWEET POTATOES Winner
Calcium, Ca 14 MG 36 MG
Iron, Fe 1.0 MG 1.0 MG
Potassium, K 197 MG 0 MG
Sodium, Na 268 MG 236 MG
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