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Know what is on your plate.

Veal, loin, chop, separable lean only, cooked, grilled

Explore the nutrition, choose your serving, and see how this food fits your day.

159 Calories
29.8g Protein
0.1g Carbs
4.4g Fat
0g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 29.8g 87%
Carbs 0.1g 0%
Fat 4.4g 13%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 159
% Daily Value*
Total Fat 4.4g 6%
Saturated Fat 1.7g 9%
Trans Fat 0.2g
Cholesterol 78mg 26%
Sodium 85mg 4%
Total Carbohydrate 0.1g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 29.8g 60%
Vitamin D 32mcg 160%
Calcium 13mg 1%
Iron 0.8mg 4%
Potassium 239mg 5%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%
Thiamin 0.1 MG 6%
Riboflavin 0.3 MG 25%
Niacin 7.9 MG 50%
Pantothenic acid 0.6 MG 11%
Vitamin B-6 0.7 MG 41%
Folate, total 7 UG 2%
Choline, total 150 MG 27%
Vitamin B-12 2.9 UG 120%
Vitamin A, RAE 0 UG 0%
Vitamin E (alpha-tocopherol) 0.4 MG 3%
Vitamin D (D2 + D3) 0.8 UG 4%
Vitamin K (phylloquinone) 1.3 UG 1%

Minerals

Nutrient Amount % DV
Calcium, Ca 13 MG 1%
Iron, Fe 0.8 MG 4%
Magnesium, Mg 33 MG 8%
Phosphorus, P 214 MG 17%
Potassium, K 239 MG 5%
Sodium, Na 85 MG 4%
Zinc, Zn 1.8 MG 17%
Copper, Cu 0.1 MG 14%
Manganese, Mn 0.0 MG 1%
Selenium, Se 26.1 UG 47%

Nutrition Highlights

  • Excellent source of protein with 29.8g per 100g, great for muscle building and recovery.
  • Good source of Selenium, Se (47% DV).
  • Good source of Riboflavin (25% DV).
  • Rich source of Niacin (50% of Daily Value per 100g).
  • Good source of Vitamin B-6 (41% DV).
  • Good source of Choline, total (27% DV).

About Veal, loin, chop, separable lean only, cooked, grilled

Grilled veal loin chop, trimmed to lean only, is a textbook high-protein, very-low-fat result. The loin is veal's most tender section, and grilling over direct heat suits it well. With essentially no fat left after trimming and cooking, the texture is lean and firm rather than rich, so quick cooking and a careful hand on the grill are essential to avoid drying it out. There is a negligible trace of carbohydrate. Mild-flavored and clean, it pairs well with bright acidic sauces or simple herbs.

Dietary Information

Veal, loin, chop, separable lean only, cooked, grilled is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.

Notable micronutrients in Veal, loin, chop, separable lean only, cooked, grilled include Vitamin B-12 (120% DV) , Niacin (50% DV) , Selenium, Se (47% DV) , Vitamin B-6 (41% DV) , and Choline, total (27% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 159 calories per 100 grams, Veal, loin, chop, separable lean only, cooked, grilled gets 75% of its calories from protein, 0% from carbohydrates, and 25% from fat. This is moderate, similar to many lean proteins and whole grains.

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