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Know what is on your plate.

Turkey, light or dark meat, smoked, cooked, with skin, bone removed

Poultry Products Sr Legacy

Explore the nutrition, choose your serving, and see how this food fits your day.

208 Calories
28.1g Protein
0g Carbs
9.7g Fat
0g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 28.1g 74%
Carbs 0g 0%
Fat 9.7g 26%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 208
% Daily Value*
Total Fat 9.7g 12%
Saturated Fat 2.8g 14%
Trans Fat 0g
Cholesterol 82mg 27%
Sodium 996mg 43%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 28.1g 56%
Vitamin D 1mcg 5%
Calcium 26mg 2%
Iron 1.8mg 10%
Potassium 280mg 6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%
Thiamin 0.1 MG 5%
Riboflavin 0.2 MG 14%
Niacin 5.1 MG 32%
Vitamin B-6 0.4 MG 24%
Folate, total 7 UG 2%
Choline, total 69.9 MG 13%
Vitamin B-12 0.4 UG 15%
Vitamin A, RAE 0 UG 0%
Vitamin E (alpha-tocopherol) 0.3 MG 2%
Vitamin D (D2 + D3) 0 UG 0%
Vitamin K (phylloquinone) 0 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 26 MG 2%
Iron, Fe 1.8 MG 10%
Magnesium, Mg 25 MG 6%
Phosphorus, P 203 MG 16%
Potassium, K 280 MG 6%
Sodium, Na 996 MG 43%
Zinc, Zn 3.0 MG 27%
Copper, Cu 0.1 MG 10%
Selenium, Se 30.3 UG 55%

Nutrition Highlights

  • Excellent source of protein with 28.1g per 100g, great for muscle building and recovery.
  • Good source of Sodium, Na (43% DV).
  • Good source of Zinc, Zn (27% DV).
  • Rich source of Selenium, Se (55% of Daily Value per 100g).
  • Good source of Niacin (32% DV).
  • Good source of Vitamin B-6 (24% DV).

About Turkey, light or dark meat, smoked, cooked, with skin, bone removed

Low-sodium processed cheddar or American cheese is the kind of product that gets used for melting rather than eating on a cheese board. The texture is smooth and uniform because of the emulsifying process, and the flavor is mild and buttery without the sharpness of aged cheddar. Fat is substantial, protein is solid, and by cutting sodium this version accommodates people who need to watch their salt intake while still wanting that classic melt behavior in a grilled cheese or burger.

Dietary Information

Turkey, light or dark meat, smoked, cooked, with skin, bone removed is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.

Notable micronutrients in Turkey, light or dark meat, smoked, cooked, with skin, bone removed include Selenium, Se (55% DV) , Sodium, Na (43% DV) , Niacin (32% DV) , Zinc, Zn (27% DV) , and Vitamin B-6 (24% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 208 calories per 100 grams, Turkey, light or dark meat, smoked, cooked, with skin, bone removed gets 54% of its calories from protein, 0% from carbohydrates, and 42% from fat. This is moderately high, similar to many cooked grains and dairy products.

Compare Turkey, light or dark meat, smoked, cooked, with skin, bone removed

See how Turkey, light or dark meat, smoked, cooked, with skin, bone removed compares to other foods in terms of nutrition:

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