SPARTAN, TRADITIONAL SALSA
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 7.3 MG | 8% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 727 MG | 32% |
Nutrition Highlights
- Very low in calories (30 kcal per 100g), suitable for weight management.
- Very low in fat (0g per 100g).
- Good source of dietary fiber (3g per 100g).
- Good source of Sodium, Na (32% DV).
About TRADITIONAL SALSA
Traditional salsa from Spartan, a Midwest grocery brand, made with tomato puree, diced tomatoes in tomato juice, and jalapeno peppers as the primary components, with onions, vinegar, salt, garlic, natural flavor, calcium chloride, and citric acid completing the recipe. Per 100 g: 30 calories, 6.1 g carbohydrates, no fat, no protein, and 3 g fiber. Calcium chloride maintains texture stability. One of the lowest-calorie condiments available, with meaningful fiber from the tomato and pepper base. Naturally vegan and gluten-free; no major allergens. Suitable for chip dipping, taco topping, and use as a cooking ingredient. Flavor profile is classic and balanced with jalapeno heat at a mild-to-medium level. A budget-friendly everyday salsa option.
Ingredients
TOMATO PUREE (WATER AND TOMATO PASTE), DICED TOMATOES IN TOMATO JUICE, JALAPENO PEPPERS, ONIONS, CONTAINS 2% OR LESS OF: VINEGAR, SALT, GARLIC*, ONION*, NATURAL FLAVOR, CALCIUM CHLORIDE, CITRIC ACID.
Dietary Information
TRADITIONAL SALSA is considered low-fat, very low in calories, making it a suitable choice for various dietary plans.
Notable micronutrients in TRADITIONAL SALSA include Sodium, Na (32% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 30 calories per 100 grams, TRADITIONAL SALSA gets 0% of its calories from protein, 81% from carbohydrates, and 0% from fat. This is lower than most foods and comparable to fruits and vegetables.
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