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THE REAL BREAD COMPANY, RAISIN BREAD

Breads & Buns Seattle Seasonings Branded
311 Calories
8.9g Protein
51.1g Carbs
6.7g Fat
8.9g Fiber
Nutrition Facts
Serving Size 100 g
Calories 311
% Daily Value*
Total Fat 6.7g 9%
Saturated Fat 1.1g 6%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 356mg 15%
Total Carbohydrate 51.1g 19%
Dietary Fiber 8.9g 32%
Total Sugars 11.1g
Protein 8.9g 18%
Vitamin D 0mcg 0%
Calcium 44mg 3%
Iron 4mg 22%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 8.9g 13%
Carbs 51.1g 77%
Fat 6.7g 10%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%
Thiamin 0 MG 0%
Riboflavin 0.1 MG 6%
Niacin 3.6 MG 22%

Minerals

Nutrient Amount % DV
Calcium, Ca 44 MG 3%
Iron, Fe 4 MG 22%
Sodium, Na 356 MG 15%

Nutrition Highlights

  • High in dietary fiber (8.9g per 100g), supporting digestive health.
  • Good source of Iron, Fe (22% DV).
  • Good source of Niacin (22% DV).

About THE REAL BREAD COMPANY, RAISIN BREAD

THE REAL BREAD COMPANY, RAISIN BREAD is a calorie-dense food with 311 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 8.9g of protein, 51.1g of carbohydrates, and 6.7g of fat. It also contributes 8.9g of dietary fiber per serving. This food belongs to the Breads & Buns category.

Ingredients

FRESHLY GROUND ORGANIC WHEAT, WATER, RAW HONEY, EXTRA VIRGIN OLIVE OIL, RAISINS, NATURAL MINERAL SALT, YEAST, RICE BRAN, CINNAMON.

Dietary Information

THE REAL BREAD COMPANY, RAISIN BREAD is considered high-fiber, making it a suitable choice for various dietary plans.

Notable micronutrients in THE REAL BREAD COMPANY, RAISIN BREAD include Iron, Fe (22% DV) , and Niacin (22% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 311 calories per 100 grams, THE REAL BREAD COMPANY, RAISIN BREAD gets 11% of its calories from protein, 66% from carbohydrates, and 19% from fat. This is moderately high, similar to many cooked grains and dairy products.

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