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Kroger, SWIRL & DOT CAKE
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 15 MG | 1% | |
| Iron, Fe | 1.5 MG | 8% | |
| Potassium, K | 59 MG | 1% | |
| Sodium, Na | 382 MG | 17% |
About SWIRL & DOT CAKE
Bakery Fresh Goodness Swirl and Dot Cake provides 471 calories per 100g, with 22.1g fat, 63.2g carbohydrates, and 2.9g protein. Each 68g serving contains about 320 calories. The cake uses sugar, enriched bleached flour, soybean oil, eggs, and egg whites, with a stabilizer system of sorbitan monostearate, mono and diglycerides, polysorbate 60, sodium stearoyl lactylate, and soy lecithin. The icing uses interesterified soybean oil and fully hydrogenated cottonseed oil as shortening, colored with titanium dioxide and multiple FD&C dyes. Decorative quins (sugar dot pieces) on top use confectioners glaze and additional artificial colors.
Ingredients
CAKE: SUGAR, ENRICHED BLEACHED FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOYBEAN OIL, EGGS, EGG WHITES, MODIFIED CORN STARCH. CONTAINS 2% OR LESS OF: NONFAT MILK, SALT, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, CORN STARCH, MONOCALCIUM PHOSPHATE), VITAL WHEAT GLUTEN, EMULSIFIERS (SORBITAN MONOSTEARATE, MONO- AND DIGLYCERIDES, POLYSORBATE 60, SODIUM STEAROYL LACTYLATE, SOY LECITHIN), DEXTROSE, ARTIFICIAL AND NATURAL FLAVORS. ICING: SUGAR, VEGETABLE SHORTENING (INTERESTERIFIED SOYBEAN OIL, SOYBEAN OIL, FULLY HYDROGENATED COTTONSEED OIL, MONO- AND DIGLYCERIDES, POLYSORBATE 60), WATER, CORN SYRUP. CONTAINS 2% OR LESS OF: HIGH FRUCTOSE CORN SYRUP, TITANIUM DIOXIDE (FOR COLOR), SALT, DEXTROSE, MODIFIED CORN STARCH, NATURAL AND ARTIFICIAL FLAVORS, YELLOW 5, YELLOW 5 LAKE, YELLOW 6, YELLOW 6 LAKE, RED 3, RED 40 LAKE, BLUE 1, BLUE 1 LAKE, VEGETABLE JUICE (COLOR), CITRIC ACID, ASCORBIC ACID, POTASSIUM SORBATE (PRESERVATIVE). QUINS: SUGAR, CORN STARCH, RICE FLOUR, PALM OIL, GUM ACACIA, XANTHAN GUM, CONFECTIONERS GLAZE, NATURAL AND ARTIFICIAL FLAVORS, YELLOW 6, YELLOW 5, RED 3, BLUE 1, POTASSIUM SORBATE, MONO - AND DIGLYCERIDES, POLYSORBATE 60.
Calorie Breakdown
At 471 calories per 100 grams, SWIRL & DOT CAKE gets 2% of its calories from protein, 54% from carbohydrates, and 42% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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