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Kellogg Company US — SUNSHINE CHEEZ-IT ITALIAN CHEESE 26.6OZ

Biscuits/Cookies (Shelf Stable) Kellogg Company US Branded
494 Calories
9.8g Protein
57.8g Carbs
25.2g Fat
1.2g Fiber
Nutrition Facts
Serving Size 100 g
Calories 494
% Daily Value*
Total Fat 25.2g 32%
Saturated Fat 6.5g 33%
Trans Fat 0.4g
Cholesterol 6mg 2%
Sodium 898mg 39%
Total Carbohydrate 57.8g 21%
Dietary Fiber 1.2g 4%
Total Sugars 8g
Protein 9.8g 20%
Vitamin D 0mcg 0%
Calcium 161mg 12%
Iron 2.8mg 16%
Potassium 166mg 4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 9.8g 11%
Carbs 57.8g 62%
Fat 25.2g 27%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%
Thiamin 0 MG 0%
Riboflavin 0.2 MG 17%
Vitamin B-6 0.0 MG 1%
Folate, total 152 UG 38%
Vitamin B-12 0 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 161 MG 12%
Iron, Fe 2.8 MG 16%
Magnesium, Mg 10 MG 2%
Phosphorus, P 201 MG 16%
Potassium, K 166 MG 4%
Sodium, Na 898 MG 39%
Zinc, Zn 0.3 MG 3%

Nutrition Highlights

  • Good source of Sodium, Na (39% DV).
  • Good source of Folate, total (38% DV).

About SUNSHINE CHEEZ-IT ITALIAN CHEESE 26.6OZ

Sunshine Cheez-It Italian Cheese crackers from Kellogg Company are baked square cheese crackers in a large format, made from enriched wheat flour and vegetable oil with a multi-cheese blend including skim milk cheese, cheddar, ricotta, romano, parmesan, and mozzarella, plus yeast extract and disodium inosinate and guanylate for enhanced umami. Per 100 g they provide approximately 494 calories, 9.8 g protein, 57.8 g carbohydrates, and 25.2 g of fat. They contain wheat, milk, and soy, and notably include peanut butter in small quantities, making them unsuitable for peanut-allergic individuals. The Italian cheese profile delivers a more complex, tangy flavor than original Cheez-Its. Best consumed as a snack on their own or paired with wine and charcuterie.

Ingredients

Enriched flour (wheat flour, niacin, reduced iron, vitamin B1 [thiamin mononitrate], vitamin B2 [riboflavin], folic acid), vegetable oil (soybean, palm and palm kernel oil with TBHQ for freshness), cheese made with skim milk (skim milk, whey protein, cheese cultures, salt, enzymes, annatto extract color), maltodextrin, whey, sugar, cornstarch, cheddar cheese (cultured milk, salt, enzymes).Contains 2% or less of salt, leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate), paprika, natural and artificial flavors, ricotta cheese (whey, milkfat, lactic acid, salt), yeast extract, sodium caseinate, lactic acid, onion powder, disodium phosphate, garlic powder, romano cheese (pasteurized milk, cheese cultures, salt, enzymes), parmesan cheese (pasteurized milk, cheese cultures, salt, enzymes), mozzarella cheese (pasteurized milk, cheese cultures, salt, enzymes), disodium inosinate, disodium guanylate, paprika color, annatto color, peanut butter (roasted peanuts), soy lecithin.

Dietary Information

Notable micronutrients in SUNSHINE CHEEZ-IT ITALIAN CHEESE 26.6OZ include Sodium, Na (39% DV) , and Folate, total (38% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 494 calories per 100 grams, SUNSHINE CHEEZ-IT ITALIAN CHEESE 26.6OZ gets 8% of its calories from protein, 47% from carbohydrates, and 46% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

Compare Kellogg Company US — SUNSHINE CHEEZ-IT ITALIAN CHEESE 26.6OZ

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