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PEPPERIDGE FARM, STONE GROUND WHEAT BIGGER BOLDER BURGERS
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% | |
| Thiamin | 0 MG | 0% | |
| Riboflavin | 0.2 MG | 15% | |
| Niacin | 2.3 MG | 14% | |
| Folate, total | 45 UG | 11% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 85 MG | 7% | |
| Iron, Fe | 2.0 MG | 11% | |
| Sodium, Na | 451 MG | 20% |
Nutrition Highlights
- Good source of protein with 12.7g per 100g.
- Very low in fat (2.8g per 100g).
- Good source of dietary fiber (4.2g per 100g).
- Good source of Sodium, Na (20% DV).
About STONE GROUND WHEAT BIGGER BOLDER BURGERS
Stone ground whole wheat flour and enriched wheat flour share the base of these larger burger buns, with wheat bran added back in to boost fiber beyond what the partial whole grain flour delivers alone. Molasses and a touch of sugar provide a slightly earthy, mildly sweet flavor. The protein content is higher than standard white buns, partly from the wheat gluten added to improve structure. Calcium propionate and sorbic acid handle freshness. A good middle-ground bun - more nutritious than purely white flour options, with enough structure to handle a substantial burger.
Ingredients
STONE GROUND WHOLE WHEAT FLOUR, ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, WHEAT GLUTEN, YEAST, WHEAT BRAN, SUGAR, CONTAINS 2 PERCENT OR LESS OF: SOYBEAN OIL, SALT, MOLASSES, NONFAT MILK*, CALCIUM PROPIONATE AND SORBIC ACID TO RETARD SPOILAGE, DATEM, NATURAL FLAVOR, SODIUM STEAROYL LACTYLATE, MONOGLYCERIDES, MALTED BARLEY FLOUR, SESAME SEEDS.
Dietary Information
STONE GROUND WHEAT BIGGER BOLDER BURGERS is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in STONE GROUND WHEAT BIGGER BOLDER BURGERS include Sodium, Na (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 268 calories per 100 grams, STONE GROUND WHEAT BIGGER BOLDER BURGERS gets 19% of its calories from protein, 67% from carbohydrates, and 9% from fat. This is moderately high, similar to many cooked grains and dairy products.
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