Morey's Seafood, STEAKHOUSE WILD SALMON
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 4.2 MG | 5% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 14 MG | 1% | |
| Iron, Fe | 0.8 MG | 4% | |
| Sodium, Na | 268 MG | 12% |
Nutrition Highlights
- Good source of protein with 16.9g per 100g.
About STEAKHOUSE WILD SALMON
Morey's Steakhouse Wild Salmon features pink salmon fillets marinated in an olive oil blend with a bold seasoning of black, red, and white pepper, garlic, red bell pepper, onion, jalapeno, ancho chili pepper, mustard seed, salt, and sugar. A 142-gram serving provides 183 calories, 16.9 grams of protein, 1.4 grams of carbohydrates, 12 grams of fat, and 0.7 grams of fiber. The wild-caught designation and the robust steakhouse-style seasoning profile are central to the product positioning. Pink salmon is lower in fat than Chinook or sockeye salmon but still provides omega-3 fatty acids. The product is made by Morey's Seafood International and sold in the frozen fish and seafood category.
Ingredients
PINK SALMON, WATER, OLIVE OIL BLEND (CANOLA OIL AND OLIVE OIL), SPICES (INCLUDING BLACK PEPPER, RED PEPPER, WHITE PEPPER), SALT, SUGAR. DEHYDRATED GARLIC, DEHYDRATED RED BELL PEPPER, DEHYDRATED ONION, CORN OIL, JALAPENO PEPPER, ANCHO CHILI PEPPER, MUSTARD SEED.
Dietary Information
STEAKHOUSE WILD SALMON is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 183 calories per 100 grams, STEAKHOUSE WILD SALMON gets 37% of its calories from protein, 3% from carbohydrates, and 59% from fat. This is moderate, similar to many lean proteins and whole grains.
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