Now Health — STABILIZED RICE BRAN
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin B-6 | 4 MG | 235% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 60 MG | 5% | |
| Iron, Fe | 20 MG | 111% | |
| Potassium, K | 1,487 MG | 32% | |
| Sodium, Na | 0 MG | 0% |
Nutrition Highlights
- Good source of protein with 13.3g per 100g.
- High in dietary fiber (20g per 100g), supporting digestive health.
- Rich source of Iron, Fe (111% of Daily Value per 100g).
- Good source of Potassium, K (32% DV).
- Rich source of Vitamin B-6 (235% of Daily Value per 100g).
About STABILIZED RICE BRAN
NOW Stabilized Rice Bran is pure rice bran that has been heat-stabilized to prevent rancidity and extend shelf life. It is particularly high in fiber and fat relative to many grain-based supplements, and it provides B vitamins and various minerals concentrated in the outer bran layer of the rice grain. Stir into oatmeal, smoothies, or yogurt as a functional fiber and nutrient addition.
Ingredients
RICE BRAN.
Dietary Information
STABILIZED RICE BRAN is considered high-fiber, making it a suitable choice for various dietary plans.
Notable micronutrients in STABILIZED RICE BRAN include Vitamin B-6 (235% DV) , Iron, Fe (111% DV) , and Potassium, K (32% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 333 calories per 100 grams, STABILIZED RICE BRAN gets 16% of its calories from protein, 64% from carbohydrates, and 54% from fat. This is moderately high, similar to many cooked grains and dairy products.
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