Gold Medal Bakery, SPLIT TOP HAMBURGER ROLLS
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 109 MG | 8% | |
| Iron, Fe | 2.8 MG | 16% | |
| Potassium, K | 78 MG | 2% | |
| Sodium, Na | 469 MG | 20% |
Nutrition Highlights
- Good source of Sodium, Na (20% DV).
About SPLIT TOP HAMBURGER ROLLS
The Bakery's split top hamburger rolls use unbleached wheat flour, water, sugar, yeast and soybean or canola oil, with dough conditioners like sodium stearoyl lactylate and monoglycerides, yeast nutrients, and calcium propionate as a preservative. A 64 g serving has 266 calories, 7.81 g protein, 3.91 g fat, 48.44 g carbs and 1.6 g fiber, a standard soft white bun.
Ingredients
UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SUGAR, YEAST, SOYBEAN AND/ OR CANOLA OIL, CONTAINS LESS THAN 2% OF SALT, WHEAT GLUTEN, CULTURED WHEAT FLOUR, DOUGH CONDITIONERS (SODIUM STEAROYL LACTYLATE, MONOGLYCERIDES, ASCORBIC ACID, ENZYMES), YEAST NUTRIENTS (CALCIUM SULFATE, MONOCALCIUM PHOSPHATE, AMMONIUM SULFATE), CALCIUM PROPIONATE (PRESERVATIVE), SOY LECITHIN, GUAR GUM, VINEGAR, WHEAT STARCH, TURMERIC, ANNATTO.
Dietary Information
Notable micronutrients in SPLIT TOP HAMBURGER ROLLS include Sodium, Na (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 266 calories per 100 grams, SPLIT TOP HAMBURGER ROLLS gets 12% of its calories from protein, 73% from carbohydrates, and 13% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare Gold Medal Bakery, SPLIT TOP HAMBURGER ROLLS
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