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SPICY GOCHUJANG COOKING SAUCE

Other Cooking Sauces Supervalu, Inc. Branded
216 Calories
2.7g Protein
43.2g Carbs
4.1g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 216
% Daily Value*
Total Fat 4.1g 5%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 784mg 34%
Total Carbohydrate 43.2g 16%
Dietary Fiber 0g 0%
Total Sugars 35.1g
Protein 2.7g 5%
Vitamin D 0mcg 0%
Calcium 11mg 1%
Iron 0mg 0%
Potassium 232mg 5%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 2.7g 5%
Carbs 43.2g 86%
Fat 4.1g 9%

Minerals

Nutrient Amount % DV
Calcium, Ca 11 MG 1%
Iron, Fe 0 MG 0%
Potassium, K 232 MG 5%
Sodium, Na 784 MG 34%

Nutrition Highlights

  • Good source of Sodium, Na (34% DV).

About SPICY GOCHUJANG COOKING SAUCE

SPICY GOCHUJANG COOKING SAUCE is a moderate-calorie food with 216 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 2.7g of protein, 43.2g of carbohydrates, and 4.1g of fat. This food belongs to the Other Cooking Sauces category.

Ingredients

HIGH FRUCTOSE CORN SYRUP, RED PEPPER PASTE [CORN SYRUP, RICE, WATER, DRIED VEGETABLE SEASONING (RED PEPPER, SALT, GARLIC, ONION), DRIED RED PEPPER, SOYBEAN, SALT, RICE WINE, YEAST, WHEAT, ASPERGILLUS ORYZEA], WATER, TOMATO PASTE, CANOLA OIL, APPLE VINEGAR, SUGAR, GARLIC, DEHYDRATED GARLIC, DISTILLED VINEGAR, MODIFIED CORN STARCH SPICE EXTRACT, SALT, CITRIC ACID, DEHYDRATED ONION, SODIUM BENZOATE (PRESERVATIVE), CHILI POWDER (SPICES, SALT, CARAMEL, DEXTROSE), SPICES.

Dietary Information

Notable micronutrients in SPICY GOCHUJANG COOKING SAUCE include Sodium, Na (34% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 216 calories per 100 grams, SPICY GOCHUJANG COOKING SAUCE gets 5% of its calories from protein, 80% from carbohydrates, and 17% from fat. This is moderately high, similar to many cooked grains and dairy products.

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