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CHRISTIAN POTIER, MUSHROOM SAUCE

Other Cooking Sauces CHRISTIAN POTIER Branded
100 Calories
0.8g Protein
6g Carbs
10g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 100
% Daily Value*
Total Fat 10g 13%
Saturated Fat 5g 25%
Trans Fat 0g
Cholesterol 20mg 7%
Sodium 480mg 21%
Total Carbohydrate 6g 2%
Dietary Fiber 0g 0%
Total Sugars 2g
Protein 0.8g 2%
Vitamin D 0mcg 0%
Calcium 40mg 3%
Iron 0.7mg 4%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 0.8g 5%
Carbs 6g 36%
Fat 10g 59%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 40 MG 3%
Iron, Fe 0.7 MG 4%
Sodium, Na 480 MG 21%

Nutrition Highlights

  • Low in calories with 100 kcal per 100g.
  • Good source of Sodium, Na (21% DV).

About CHRISTIAN POTIER, MUSHROOM SAUCE

CHRISTIAN POTIER, MUSHROOM SAUCE is a moderate-calorie food with 100 calories per 100-gram serving. Its primary macronutrient source is fat, providing 0.8g of protein, 6g of carbohydrates, and 10g of fat. This food belongs to the Other Cooking Sauces category.

Ingredients

WATER, CREAM, WHITE AND RED PORT WINES, MUSHROOMS (BLACK TRUMPETS, PORCINI, CHANTERELLES), WHITE WINE, MODIFIED CORN STARCH, RICE STARCH, SALT, EXTRA VIRGIN OLIVE OIL, POULTRY STOCK (WATER, POULTRY CONCENTRATED JUICE, RED WINE, CARROT, ONION, LEEK, RED PORT WINE, SUGAR, COGNAC, GARLIC, THYME, ROSEMARY), SHALLOT, UNSALTED BUTTER, HONEY, SUGAR, XANTHAN GUM, GLUCONO-DELTA-LACTONE, BASIL, GROUND WHITE PEPPER.

Dietary Information

Notable micronutrients in CHRISTIAN POTIER, MUSHROOM SAUCE include Sodium, Na (21% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 100 calories per 100 grams, CHRISTIAN POTIER, MUSHROOM SAUCE gets 3% of its calories from protein, 24% from carbohydrates, and 90% from fat. This is moderate, similar to many lean proteins and whole grains.

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