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Target, CHICKEN POT PIE COOKING SAUCE, CHICKEN POT PIE
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 48 MG | 4% | |
| Iron, Fe | 0.3 MG | 2% | |
| Potassium, K | 129 MG | 3% | |
| Sodium, Na | 677 MG | 29% |
Nutrition Highlights
- Low in calories with 65 kcal per 100g.
- Good source of Sodium, Na (29% DV).
About CHICKEN POT PIE COOKING SAUCE, CHICKEN POT PIE
Good & Gather Chicken Pot Pie Cooking Sauce is an alternative formulation of the pot pie cooking sauce in Target's Good & Gather store-brand lineup, differing substantially in ingredient composition and nutritional profile from the larger variant (ID 1912867). This version uses a water and onion base rather than a chicken stock concentrate, resulting in a lighter-bodied, lower-fat sauce that relies more on sweet whey powder, salted butter, and powdered chicken fat for flavor development.
The ingredient order begins with water and onion, followed by corn starch as the primary thickener, sweet whey powder (a dairy ingredient contributing body and mild sweetness), cider vinegar, heavy cream, sea salt, salted butter (cream, water, salt), powdered chicken fat (chicken fat, chicken broth, natural flavor), cane sugar, carrots, spices, garlic, lemon juice concentrate, brewer's yeast (a flavor agent providing B-vitamin notes and umami), and natural flavor. Allergens include dairy (sweet whey, heavy cream, salted butter) — no wheat, soy, eggs, or tree nuts are apparent in this formulation.
Nutritionally, this sauce provides 65 calories per 100 grams, 1.61 grams of protein, 9.68 grams of carbohydrates, and 3.23 grams of fat with no reported fiber. The calorie density is low to moderate, substantially lower than the larger chicken stock-based variant. The higher carbohydrate content reflects the corn starch and cane sugar additions. Based on the disclosed ingredients, this sauce appears compatible with gluten-free dietary needs, though consumers with severe sensitivities should verify manufacturing cross-contact risk. It is not suitable for dairy-free or vegan diets.
Ingredients
WATER, ONION, CORN STARCH, SWEET WHEY POWDER, CIDER VINEGAR, HEAVY CREAM, SEA SALT, SALTED BUTTER (CREAM, WATER, SALT), POWDERED CHICKEN FAT (CHICKEN FAT, CHICKEN BROTH, NATURAL FLAVOR), CANE SUGAR, CARROTS, SPICES, GARLIC, LEMON JUICE CONCENTRATE, BREWER'S YEAST, NATURAL FLAVOR.
Dietary Information
Notable micronutrients in CHICKEN POT PIE COOKING SAUCE, CHICKEN POT PIE include Sodium, Na (29% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 65 calories per 100 grams, CHICKEN POT PIE COOKING SAUCE, CHICKEN POT PIE gets 10% of its calories from protein, 60% from carbohydrates, and 45% from fat. This is lower than most foods and comparable to fruits and vegetables.
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