W.B — SPICY FAJITA PLANT CHICKEN BOWL
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 47 MG | 4% | |
| Iron, Fe | 2.0 MG | 11% | |
| Potassium, K | 108 MG | 2% | |
| Sodium, Na | 569 MG | 25% |
Nutrition Highlights
- High in dietary fiber (7.5g per 100g), supporting digestive health.
- Good source of Sodium, Na (25% DV).
About SPICY FAJITA PLANT CHICKEN BOWL
SPICY FAJITA PLANT CHICKEN BOWL is a moderate-calorie food with 153 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 6.3g of protein, 16.1g of carbohydrates, and 6.3g of fat. It also contributes 7.5g of dietary fiber per serving. This food belongs to the Entrees, Sides & Small Meals category.
Ingredients
COOKED WHITE RICE (WATER, WHITE RICE), DARING CAJUN PLANT CHICKEN PIECES (WATER, SOY PROTEIN CONCENTRATE, VEGETABLE OIL (SUNFLOWER AND/OR CANOLA), SPICES, LEMON PEEL, ONION, GARLIC, DEXTROSE, SALT, NATURAL FLAVOR), ONION, RED PEPPER, GREEN PEPPER, CANOLA OIL, SEASONING (SPICES, SALT, SUGAR, DRIED GARLIC, DRIED ONION, NATURAL FLAVOR)
Dietary Information
SPICY FAJITA PLANT CHICKEN BOWL is considered high-fiber, making it a suitable choice for various dietary plans.
Notable micronutrients in SPICY FAJITA PLANT CHICKEN BOWL include Sodium, Na (25% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 153 calories per 100 grams, SPICY FAJITA PLANT CHICKEN BOWL gets 16% of its calories from protein, 42% from carbohydrates, and 37% from fat. This is moderate, similar to many lean proteins and whole grains.
Compare W.B — SPICY FAJITA PLANT CHICKEN BOWL
See how W.B — SPICY FAJITA PLANT CHICKEN BOWL compares to other foods in terms of nutrition:
- W.B — SPICY FAJITA PLANT CHICKEN BOWL vs HALDIRAM SNACKS PVT — FRIED LADIES FINGER (OKRA) COOKED IN A SPICY GRAVY
- W.B — SPICY FAJITA PLANT CHICKEN BOWL vs MIRACLE NOODLE KITCHEN — SHIRATAKI KONJAC NOODLES WITH MARINARA SAUCE, SPAGHETTI MARINARA
- W.B — SPICY FAJITA PLANT CHICKEN BOWL vs MIRACLE NOODLE — JAPANESE CURRY NODDLES
- W.B — SPICY FAJITA PLANT CHICKEN BOWL vs STATER BROS — WHOLE GRAIN BROWN RICE, WHOLE GRAIN
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