Kraft Heinz — SOUR DOUGH SLICED ENGLISH MUFFINS, SOUR DOUGH
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 113 MG | 9% | |
| Iron, Fe | 2.6 MG | 14% | |
| Potassium, K | 81 MG | 2% | |
| Sodium, Na | 371 MG | 16% |
Nutrition Highlights
- Very low in fat (1.6g per 100g).
About SOUR DOUGH SLICED ENGLISH MUFFINS, SOUR DOUGH
Oroweat Sour Dough Sliced English Muffins by Kraft Heinz offer 226 calories per 62g serving with 8.06g of protein and 45.16g of carbs. Made with enriched wheat flour and acetic acid for sourdough tang, they are a moderate-protein bread option suited to everyday breakfast use.
Ingredients
ENRICHED WHEAT FLOUR [FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], WATER, YEAST, RICE FLOUR, CORNMEAL, SALT, SUGAR, WHEAT GLUTEN, PRESERVATIVES (CALCIUM PROPIONATE, SORBIC ACID), SOYBEAN OIL, WHEAT STARCH, MONOGLYCERIDES, ACETIC ACID, CITRIC ACID.
Dietary Information
SOUR DOUGH SLICED ENGLISH MUFFINS, SOUR DOUGH is considered low-fat, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 226 calories per 100 grams, SOUR DOUGH SLICED ENGLISH MUFFINS, SOUR DOUGH gets 14% of its calories from protein, 80% from carbohydrates, and 6% from fat. This is moderately high, similar to many cooked grains and dairy products.
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