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Sour cream, imitation, cultured
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% | |
| Thiamin | 0 MG | 0% | |
| Riboflavin | 0 MG | 0% | |
| Niacin | 0 MG | 0% | |
| Pantothenic acid | 0 MG | 0% | |
| Vitamin B-6 | 0 MG | 0% | |
| Folate, total | 0 UG | 0% | |
| Choline, total | 0 MG | 0% | |
| Vitamin B-12 | 0 UG | 0% | |
| Vitamin A, RAE | 0 UG | 0% | |
| Vitamin E (alpha-tocopherol) | 0.7 MG | 5% | |
| Vitamin D (D2 + D3) | 0 UG | 0% | |
| Vitamin K (phylloquinone) | 4.8 UG | 4% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 3 MG | 0% | |
| Iron, Fe | 0.4 MG | 2% | |
| Magnesium, Mg | 6 MG | 1% | |
| Phosphorus, P | 45 MG | 4% | |
| Potassium, K | 161 MG | 3% | |
| Sodium, Na | 102 MG | 4% | |
| Zinc, Zn | 1.2 MG | 11% | |
| Copper, Cu | 0.1 MG | 6% | |
| Manganese, Mn | 0.1 MG | 5% | |
| Selenium, Se | 2.5 UG | 5% |
About Sour cream, imitation, cultured
Imitation cultured sour cream replaces dairy fat with vegetable oil while keeping the tangy flavor through bacterial cultures. The fat content is still considerable, mainly from processed plant oils, and carbs are moderate. Protein is low. It functions like regular sour cream in dips, tacos, and baked potatoes, but the ingredient list is quite different from the real thing.
Calorie Breakdown
At 208 calories per 100 grams, Sour cream, imitation, cultured gets 5% of its calories from protein, 13% from carbohydrates, and 84% from fat. This is moderately high, similar to many cooked grains and dairy products.
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