Soup, chicken mushroom, canned, prepared with equal volume water
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% | |
| Thiamin | 0.0 MG | 1% | |
| Riboflavin | 0.0 MG | 4% | |
| Niacin | 0.7 MG | 4% | |
| Pantothenic acid | 0.1 MG | 2% | |
| Vitamin B-6 | 0.0 MG | 1% | |
| Folate, total | 0 UG | 0% | |
| Vitamin B-12 | 0.0 UG | 1% | |
| Vitamin A, RAE | 23 UG | 3% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 12 MG | 1% | |
| Iron, Fe | 0.4 MG | 2% | |
| Magnesium, Mg | 4 MG | 1% | |
| Phosphorus, P | 11 MG | 1% | |
| Potassium, K | 63 MG | 1% | |
| Sodium, Na | 327 MG | 14% | |
| Zinc, Zn | 0.4 MG | 4% | |
| Copper, Cu | 0.1 MG | 11% | |
| Manganese, Mn | 0.1 MG | 4% |
Nutrition Highlights
- Low in calories with 54 kcal per 100g.
About Soup, chicken mushroom, canned, prepared with equal volume water
A savory and comforting blend of chicken, mushrooms, and broth, this dish offers a warm, satisfying meal that's both convenient and versatile. When prepared with equal parts water, it provides a lighter consistency while still delivering rich flavor. The combination of lean chicken and earthy mushrooms creates a balanced taste profile that appeals to many palates.
Nutritionally, this preparation offers a moderate calorie count at 54 calories per 100 grams, making it a reasonable option for those watching their intake. With 1.8 grams of protein per serving, it provides a modest protein boost, though it's not a significant source. The carbohydrate and fat content are balanced at 3.8 grams each, contributing to its satisfying nature. The low fiber content (0.1g) suggests it may not be particularly filling in terms of volume, but the combination of protein and fat helps promote satiety.
This dish shines in its versatility. It can be enjoyed as a quick lunch or light dinner, paired with a sandwich or salad for a more substantial meal. Many people enhance it by adding fresh vegetables, herbs, or a sprinkle of cheese for extra nutrition and flavor. It's also commonly used as a base for more complex recipes, such as casseroles or pot pies, where its creamy consistency and savory notes can elevate the overall dish. For those seeking convenience without sacrificing taste, this option offers a reliable and comforting choice.
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