KROGER, SMOKED PORK NECK BONES
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 71 MG | 5% | |
| Iron, Fe | 1.7 MG | 9% | |
| Sodium, Na | 1,788 MG | 78% |
Nutrition Highlights
- Good source of protein with 18.8g per 100g.
- Rich source of Sodium, Na (78% of Daily Value per 100g).
About SMOKED PORK NECK BONES
Kroger Smoked Pork Neck Bones are a cured and smoked pork product used primarily as a flavoring ingredient in long-cooked soups, beans, collard greens, and braised dishes rather than as a standalone protein. Per 100 g, they provide 318 calories, 18.82 g protein, zero carbohydrates, and 27.06 g fat. The curing uses only water, salt, and sodium nitrite -- a minimal formulation for a smoked meat product. The high fat content reflects the anatomy of the neck cut, which includes connective tissue, collagen, and marbling that dissolves during slow cooking to enrich stocks and braises. An 85 g serving is stated. A budget-friendly flavoring ingredient deeply rooted in Southern American and soul food cooking traditions. Contains pork; not suitable for pork-free diets.
Ingredients
CURED WITH: WATER, SALT, SODIUM NITRITE.
Dietary Information
SMOKED PORK NECK BONES is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Notable micronutrients in SMOKED PORK NECK BONES include Sodium, Na (78% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 318 calories per 100 grams, SMOKED PORK NECK BONES gets 24% of its calories from protein, 0% from carbohydrates, and 77% from fat. This is moderately high, similar to many cooked grains and dairy products.
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