FOPPEN — SMOKED NORWEGIAN* SALMON SLICES
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 2.1 MG | 2% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 36 MG | 3% | |
| Iron, Fe | 0.6 MG | 4% | |
| Sodium, Na | 1,107 MG | 48% |
Nutrition Highlights
- Excellent source of protein with 21.4g per 100g, great for muscle building and recovery.
- Good source of Sodium, Na (48% DV).
About SMOKED NORWEGIAN* SALMON SLICES
Foppen's Smoked Norwegian Salmon Slices are made from Atlantic salmon (Salmo salar) sourced from Norwegian waters and cold-smoked using a minimal ingredient process -- salt, distilled vinegar, and natural smoke. Per 100 g, the product provides 214 calories, 21.43 g of high-quality protein, and 14.29 g of fat, the majority of which comes from heart-healthy omega-3 fatty acids naturally present in salmon. Carbohydrates are effectively zero. The sliced format makes it convenient for serving on blinis, rye crackers, or in salads. A solid protein option for low-carbohydrate, pescatarian, and high-protein diets. Contains fish; not suitable for those with seafood allergies.
Ingredients
ATLANTIC SALMON (SALMO SALAR), SALT, DISTILLED VINEGAR, SMOKE.
Dietary Information
SMOKED NORWEGIAN* SALMON SLICES is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in SMOKED NORWEGIAN* SALMON SLICES include Sodium, Na (48% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 214 calories per 100 grams, SMOKED NORWEGIAN* SALMON SLICES gets 40% of its calories from protein, 0% from carbohydrates, and 60% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare FOPPEN — SMOKED NORWEGIAN* SALMON SLICES
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