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Safeway, SLICED SHEEPHERDER BREAD
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 340 MG | 26% | |
| Iron, Fe | 4.7 MG | 26% | |
| Potassium, K | 95 MG | 2% | |
| Sodium, Na | 651 MG | 28% |
Nutrition Highlights
- Good source of protein with 11.6g per 100g.
- Very low in fat (2.3g per 100g).
- Good source of Calcium, Ca (26% DV).
- Good source of Iron, Fe (26% DV).
- Good source of Sodium, Na (28% DV).
About SLICED SHEEPHERDER BREAD
Signature Select Sliced Sheepherder Bread is a soft white sandwich loaf made with enriched flour, wheat gluten, sugar, and yeast. A 43g serving has 279 calories, 53.49g of carbs, 2.33g of fat, 11.63g of protein, and 2.3g of fiber. The added wheat gluten gives it a chewier texture and a higher protein content than standard white bread. Use for sandwiches or toast where a slightly denser white bread is preferred.
Ingredients
ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, AND FOLIC ACID), WATER, WHEAT GLUTEN, SUGAR, YEAST, SALT, CALCIUM SULFATE, DIACETYL TARTARIC ACID ESTERS OF MONO-DIGLYCERIDES (DATEM), ENZYMES, SOYBEAN OIL, SOY FLOUR, WHEY (MILK), CALCIUM PROPIONATE, AMMONIUM CHLORIDE.
Dietary Information
SLICED SHEEPHERDER BREAD is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in SLICED SHEEPHERDER BREAD include Sodium, Na (28% DV) , Calcium, Ca (26% DV) , and Iron, Fe (26% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 279 calories per 100 grams, SLICED SHEEPHERDER BREAD gets 17% of its calories from protein, 77% from carbohydrates, and 8% from fat. This is moderately high, similar to many cooked grains and dairy products.
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