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Seeds, sunflower seed flour, partially defatted

326 Calories
48.1g Protein
35.8g Carbs
1.6g Fat
5.2g Fiber
Nutrition Facts
Serving Size 100 g
Calories 326
% Daily Value*
Total Fat 1.6g 2%
Saturated Fat 0.1g 1%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 3mg 0%
Total Carbohydrate 35.8g 13%
Dietary Fiber 5.2g 19%
Total Sugars 0g
Protein 48.1g 96%
Vitamin D 0mcg 0%
Calcium 114mg 9%
Iron 6.6mg 37%
Potassium 67mg 1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 48.1g 56%
Carbs 35.8g 42%
Fat 1.6g 2%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 1.3 MG 1%
Thiamin 3.2 MG 266%
Riboflavin 0.3 MG 20%
Niacin 7.3 MG 46%
Pantothenic acid 6.6 MG 132%
Vitamin B-6 0.8 MG 44%
Folate, total 222 UG 56%
Vitamin B-12 0 UG 0%
Vitamin A, RAE 2 UG 0%
Vitamin D (D2 + D3) 0 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 114 MG 9%
Iron, Fe 6.6 MG 37%
Magnesium, Mg 346 MG 82%
Phosphorus, P 689 MG 55%
Potassium, K 67 MG 1%
Sodium, Na 3 MG 0%
Zinc, Zn 5.0 MG 45%
Copper, Cu 1.7 MG 190%
Manganese, Mn 2.0 MG 86%
Selenium, Se 58.2 UG 106%

Nutrition Highlights

  • Excellent source of protein with 48.1g per 100g, great for muscle building and recovery.
  • Very low in fat (1.6g per 100g).
  • High in dietary fiber (5.2g per 100g), supporting digestive health.
  • Good source of Iron, Fe (37% DV).
  • Rich source of Magnesium, Mg (82% of Daily Value per 100g).
  • Rich source of Phosphorus, P (55% of Daily Value per 100g).

About Seeds, sunflower seed flour, partially defatted

Partially defatted sunflower seed flour packs an enormous amount of protein into a fine powder after oil extraction. Most of the fat has been pressed out, leaving starch, a fair amount of fiber, and a protein content that rivals soy flour. The flavor retains some nuttiness from the seeds. It appears in specialty protein products and gluten-free baking, where it contributes structure without the beany notes of legume flours.

Dietary Information

Seeds, sunflower seed flour, partially defatted is considered low-fat, high-protein, high-fiber, making it a suitable choice for various dietary plans.

Notable micronutrients in Seeds, sunflower seed flour, partially defatted include Thiamin (266% DV) , Copper, Cu (190% DV) , Pantothenic acid (132% DV) , Selenium, Se (106% DV) , and Manganese, Mn (86% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 326 calories per 100 grams, Seeds, sunflower seed flour, partially defatted gets 59% of its calories from protein, 44% from carbohydrates, and 4% from fat. This is moderately high, similar to many cooked grains and dairy products.

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