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Know what is on your plate.

Seeds, pumpkin and squash seeds, whole, roasted, with salt added

Explore the nutrition, choose your serving, and see how this food fits your day.

446 Calories
18.6g Protein
53.8g Carbs
19.4g Fat
18.4g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 18.6g 20%
Carbs 53.8g 59%
Fat 19.4g 21%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 446
% Daily Value*
Total Fat 19.4g 25%
Saturated Fat 3.7g 18%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 2,541mg 110%
Total Carbohydrate 53.8g 20%
Dietary Fiber 18.4g 66%
Total Sugars 0g
Protein 18.6g 37%
Vitamin D 0mcg 0%
Calcium 55mg 4%
Iron 3.3mg 18%
Potassium 919mg 20%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0.3 MG 0%
Thiamin 0.0 MG 3%
Riboflavin 0.1 MG 4%
Niacin 0.3 MG 2%
Pantothenic acid 0.1 MG 1%
Vitamin B-6 0.0 MG 2%
Folate, total 9 UG 2%
Choline, total 39.1 MG 7%
Vitamin B-12 0 UG 0%
Vitamin A, RAE 3 UG 0%
Vitamin D (D2 + D3) 0 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 55 MG 4%
Iron, Fe 3.3 MG 18%
Magnesium, Mg 262 MG 62%
Phosphorus, P 92 MG 7%
Potassium, K 919 MG 20%
Sodium, Na 2,541 MG 110%
Zinc, Zn 10.3 MG 94%
Copper, Cu 0.7 MG 77%
Manganese, Mn 0.5 MG 22%

Nutrition Highlights

  • Good source of protein with 18.6g per 100g.
  • High in dietary fiber (18.4g per 100g), supporting digestive health.
  • Rich source of Magnesium, Mg (62% of Daily Value per 100g).
  • Good source of Potassium, K (20% DV).
  • Rich source of Sodium, Na (110% of Daily Value per 100g).
  • Rich source of Zinc, Zn (94% of Daily Value per 100g).

About Seeds, pumpkin and squash seeds, whole, roasted, with salt added

Whole roasted pumpkin and squash seeds with salt are one of the more nutritionally interesting snack seeds you can eat. Unlike hulled pepitas, the whole seed includes the outer shell, which is responsible for the unusually high fiber content here. Protein is respectable, fat is present but not overwhelming, and the carb load is largely driven by that fiber. They take some chewing, but the flavor is earthy and nutty. Toss them into soups, salads, or eat them straight from the bag.

Dietary Information

Seeds, pumpkin and squash seeds, whole, roasted, with salt added is considered high-fiber, making it a suitable choice for various dietary plans.

Notable micronutrients in Seeds, pumpkin and squash seeds, whole, roasted, with salt added include Sodium, Na (110% DV) , Zinc, Zn (94% DV) , Copper, Cu (77% DV) , Magnesium, Mg (62% DV) , and Manganese, Mn (22% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 446 calories per 100 grams, Seeds, pumpkin and squash seeds, whole, roasted, with salt added gets 17% of its calories from protein, 48% from carbohydrates, and 39% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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