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Wildbrine, SALSA

Dips & Salsa Wildbrine LLC Branded
33 Calories
0g Protein
6.7g Carbs
0g Fat
3.3g Fiber
Nutrition Facts
Serving Size 100 g
Calories 33
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 867mg 38%
Total Carbohydrate 6.7g 2%
Dietary Fiber 3.3g 12%
Total Sugars 3.3g
Protein 0g 0%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 0g 0%
Carbs 6.7g 100%
Fat 0g 0%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 30 MG 33%

Minerals

Nutrient Amount % DV
Sodium, Na 867 MG 38%

Nutrition Highlights

  • Very low in calories (33 kcal per 100g), suitable for weight management.
  • Very low in fat (0g per 100g).
  • Good source of dietary fiber (3.3g per 100g).
  • Good source of Sodium, Na (38% DV).
  • Good source of Vitamin C, total ascorbic acid (33% DV).

About SALSA

A fermented salsa from Wildbrine, made with a cabbage base and fire-roasted vegetables for a tangy, smoky flavor profile. Per 100g, it contains approximately 33 calories, 0g protein recorded, 6.7g carbohydrates, and 0g fat, with 3.3g dietary fiber. The base is made from lacto-fermented cabbage combined with tomatillo, fire-roasted onion, fire-roasted Anaheim peppers, pasilla peppers, jalapeno, and chipotle peppers, seasoned with cilantro, lime juice, and garlic. The natural fermentation process may support gut health through live cultures. Very low in calories, fat-free, and high in fiber relative to conventional salsa. No added sugar or artificial preservatives. Suitable for gluten-free and vegan diets. A more complex, probiotic-style alternative to standard jarred salsa.

Ingredients

CABBAGE, TOMATILLO, FIRE ROASTED ONION, ONION, FIRE ROASTED ANAHEIM PEPPERS, SEA SALT, CILANTRO, LIME JUICE, PASILLA PEPPERS, GREEN ONION, JALAPENO PEPPERS, GARLIC, CHIPOTLE PEPPERS

Dietary Information

SALSA is considered low-fat, very low in calories, making it a suitable choice for various dietary plans.

Notable micronutrients in SALSA include Sodium, Na (38% DV) , and Vitamin C, total ascorbic acid (33% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 33 calories per 100 grams, SALSA gets 0% of its calories from protein, 81% from carbohydrates, and 0% from fat. This is lower than most foods and comparable to fruits and vegetables.

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