Rowal, raw
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 25.8 MG | 29% | |
| Vitamin A, RAE | 19 UG | 2% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 15 MG | 1% | |
| Iron, Fe | 2.2 MG | 12% | |
| Magnesium, Mg | 32 MG | 8% | |
| Phosphorus, P | 52 MG | 4% | |
| Potassium, K | 131 MG | 3% | |
| Sodium, Na | 4 MG | 0% | |
| Zinc, Zn | 0.4 MG | 4% | |
| Copper, Cu | 1.1 MG | 118% | |
| Manganese, Mn | 0.2 MG | 7% |
Nutrition Highlights
- Low in calories with 111 kcal per 100g.
- Very low in fat (2g per 100g).
- High in dietary fiber (6.2g per 100g), supporting digestive health.
- Rich source of Copper, Cu (118% of Daily Value per 100g).
- Good source of Vitamin C, total ascorbic acid (29% DV).
About Rowal, raw
Rowal is a tropical fruit used in parts of South Asia and Southeast Asia, known for a sour, astringent flavor that makes it unsuitable for eating raw without preparation. The fat content is higher than most fruits, fiber is substantial, and protein is modest but present. It is typically pickled, cooked, or used as a souring agent in curries and chutneys rather than eaten fresh. Nutritionally it stands out among fruits for carrying more fat and fiber than the average tropical option.
Dietary Information
Rowal, raw is considered low-fat, high-fiber, making it a suitable choice for various dietary plans.
Notable micronutrients in Rowal, raw include Copper, Cu (118% DV) , and Vitamin C, total ascorbic acid (29% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 111 calories per 100 grams, Rowal, raw gets 8% of its calories from protein, 86% from carbohydrates, and 16% from fat. This is moderate, similar to many lean proteins and whole grains.
Compare Rowal, raw
See how Rowal, raw compares to other foods in terms of nutrition:
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- Rowal, raw vs Pear nectar, canned, without added ascorbic acid
- Rowal, raw vs Persimmons, japanese, raw
- Rowal, raw vs Persimmons, japanese, dried
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