Saputo Cheese, ROQUEFORT CHEESE

Nutrition Highlights

• Good source of protein with 17.9g per 100g.
• Good source of Calcium, Ca (41% DV).
• Rich source of Sodium, Na (59% of Daily Value per 100g).

About ROQUEFORT CHEESE

Joan of Arc Roquefort cheese made from sheep milk with Penicillium Roqueforti cultures. A 28g serving has 357 calories, 17.9g protein, 32.1g fat, and no carbs, a classic French PDO blue cheese with a sharp, tangy, and creamy character from sheep milk.

Ingredients

SHEEP'S MILK, SALT, CHEESE CULTURES, ENZYMES, PENICILLIUM ROQUEFORTI.

Dietary Information

ROQUEFORT CHEESE is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.

Notable micronutrients in ROQUEFORT CHEESE include Sodium, Na (59% DV) , and Calcium, Ca (41% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 357 calories per 100 grams, ROQUEFORT CHEESE gets 20% of its calories from protein, 0% from carbohydrates, and 81% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

Compare Saputo Cheese, ROQUEFORT CHEESE

See how Saputo Cheese, ROQUEFORT CHEESE compares to other foods in terms of nutrition:

• Saputo Cheese, ROQUEFORT CHEESE vs Hot Wachula's, QUESO MANCHEGO CHEESE, QUESO MANCHEGO
• Saputo Cheese, ROQUEFORT CHEESE vs Smith's Food & Drug Centers, ASIAGO SHREDDED CHEESE, ASIAGO
• Saputo Cheese, ROQUEFORT CHEESE vs Savencia Cheese, SOFT SPREADABLE CHEESE, SUN DRIED TOMATO & BASIL
• Saputo Cheese, ROQUEFORT CHEESE vs Fromageries H Triballat, FRESH HAND ROLLED GOURMET CHEESE, GARLIC & HERBS

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