DARIGOLD, COTTAGE CHEESE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1.1 MG | 1% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 88 MG | 7% | |
| Iron, Fe | 0 MG | 0% | |
| Potassium, K | 133 MG | 3% | |
| Sodium, Na | 381 MG | 17% |
Nutrition Highlights
- Low in calories with 80 kcal per 100g.
- Good source of protein with 11.5g per 100g.
- Very low in fat (2.2g per 100g).
About DARIGOLD, COTTAGE CHEESE
Darigold cottage cheese is a low-fat cultured dairy product from the Pacific Northwest-based Darigold cooperative, made with cultured nonfat milk, whole milk, and whey, stabilized with guar gum, carrageenan, and locust bean gum. Per 100 g it provides 80 calories, 11.5 g protein, 4.4 g carbohydrates, and 2.2 g fat. Carbon dioxide is added to help protect flavor and extend shelf life. Vitamin A palmitate is added for fortification. It contains dairy and is not suitable for lactose-intolerant or milk-allergic consumers. The high protein-to-calorie ratio (11.5 g per 80 calories) makes Darigold cottage cheese an efficient protein source suitable for weight management, post-exercise recovery, and high-protein breakfast or snack applications.
Ingredients
CULTURED NONFAT MILK, MILK, WHEY, SALT, GAUR GUM, CARRAGEENAN, LOCUST BEAN GUM, CITRIC ACID, POLYSORBATE 80, ACETYLATED MONOGLYCERIDES, NATURAL FLAVOR, VITAMIN A PALMITATE*, ENZYMES, CARBON DIOXIDE (TO HELP PROTECT FLAVOR)
Dietary Information
DARIGOLD, COTTAGE CHEESE is considered low-carb and keto-friendly, low-fat, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 80 calories per 100 grams, DARIGOLD, COTTAGE CHEESE gets 58% of its calories from protein, 22% from carbohydrates, and 25% from fat. This is lower than most foods and comparable to fruits and vegetables.
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