Lopaus Point — PUMPKIN SPICE GLUTEN FREE WAFFLES, PUMPKIN SPICE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 1.4 MG | 8% | |
| Sodium, Na | 423 MG | 18% |
Nutrition Highlights
- Good source of dietary fiber (3.8g per 100g).
About PUMPKIN SPICE GLUTEN FREE WAFFLES, PUMPKIN SPICE
Lopaus Point Pumpkin Spice Gluten Free Waffles are made with a brown rice and potato starch base, real pumpkin, pasture-raised eggs, safflower oil, dates, almond milk, and quinoa flour, seasoned with cinnamon and nutmeg. Each 52g serving has 308 calories, 40.38g carbs, 15.38g fat, 3.85g protein, and 3.8g fiber. A grain-free, gluten-free waffle option for fall-season breakfasts or snacks.
Ingredients
NON-GMO FLOUR BLEND (BROWN RICE FLOUR, POTATO STARCH, TAPIOCA FLOUR), WATER, PUMPKIN*, PASTURE RAISED EGGS, NON-GMO SAFFLOWER OIL, DATES*, ALMOND MILK* (FILTERED WATER, ORGANIC ALMONDS, ORGANIC VANILLA, SEA SALT, SUNFLOWER LECITHIN, ORGANIC LOCUST BEAN GUM, GELLAN GUM, VITAMINS (A PALMITATE, D2, E, B2, ZINC GLUCONATE, B12)), QUINOA FLOUR*, NON-GMO BAKING POWDER (SODIUM ACID PYROPHOSPHATE, POTATO STARCH, SODIUM BICARBONATE), VANILLA EXTRACT (VANILLA BEAN EXTRACTIVES IN WATER, ALCOHOL), CINNAMON, SEA SALT, XANTHAN GUM, NUTMEG*.
Calorie Breakdown
At 308 calories per 100 grams, PUMPKIN SPICE GLUTEN FREE WAFFLES, PUMPKIN SPICE gets 5% of its calories from protein, 52% from carbohydrates, and 45% from fat. This is moderately high, similar to many cooked grains and dairy products.
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