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PROCESSED CHEESE WITH RED PEPPERS

Cheese HOCHLAND Branded
200 Calories
10g Protein
6.7g Carbs
15g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 200
% Daily Value*
Total Fat 15g 19%
Saturated Fat 10g 50%
Trans Fat 0g
Cholesterol 50mg 17%
Sodium 1,033mg 45%
Total Carbohydrate 6.7g 2%
Dietary Fiber 0g 0%
Total Sugars 6.7g
Protein 10g 20%
Vitamin D 0mcg 0%
Calcium 67mg 5%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 10g 32%
Carbs 6.7g 21%
Fat 15g 47%

Minerals

Nutrient Amount % DV
Calcium, Ca 67 MG 5%
Sodium, Na 1,033 MG 45%

Nutrition Highlights

  • Good source of protein with 10g per 100g.
  • Good source of Sodium, Na (45% DV).

About PROCESSED CHEESE WITH RED PEPPERS

PROCESSED CHEESE WITH RED PEPPERS is a moderate-calorie food with 200 calories per 100-gram serving. Its primary macronutrient source is fat, providing 10g of protein, 6.7g of carbohydrates, and 15g of fat. This food belongs to the Cheese category.

Ingredients

WATER, CHEESE, SKIMMED POWDERED MILK, CUCUMBERS, RED PEPPERS, BUTTER (MILK), DISODIUM DIPHOSPHATE, SODIUM POLYPHOSPHATE, MILK PROTEIN, AROMA, SALT, CITRIC ACID.

Dietary Information

Notable micronutrients in PROCESSED CHEESE WITH RED PEPPERS include Sodium, Na (45% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 200 calories per 100 grams, PROCESSED CHEESE WITH RED PEPPERS gets 20% of its calories from protein, 13% from carbohydrates, and 68% from fat. This is moderately high, similar to many cooked grains and dairy products.

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