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Wal-Mart, AMERICAN PASTEURIZED PROCESS CHEESE SLICES, AMERICAN

Cheese Wal-Mart Stores, Inc. Branded
357 Calories
17.9g Protein
3.6g Carbs
32.1g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 357
% Daily Value*
Total Fat 32.1g 41%
Saturated Fat 17.9g 89%
Trans Fat 0g
Cholesterol 89mg 30%
Sodium 1,821mg 79%
Total Carbohydrate 3.6g 1%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 17.9g 36%
Vitamin D 0mcg 0%
Calcium 536mg 41%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 17.9g 33%
Carbs 3.6g 7%
Fat 32.1g 60%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 536 MG 41%
Iron, Fe 0 MG 0%
Sodium, Na 1,821 MG 79%

Nutrition Highlights

  • Good source of protein with 17.9g per 100g.
  • Good source of Calcium, Ca (41% DV).
  • Rich source of Sodium, Na (79% of Daily Value per 100g).

About AMERICAN PASTEURIZED PROCESS CHEESE SLICES, AMERICAN

Bakers and Chefs American Pasteurized Process Cheese Slices are processed cheese slices sold under the Bakers and Chefs brand, which is Sam's Club's commercial foodservice private-label line within the Wal-Mart Stores portfolio. This format is typically sold in bulk quantities oriented toward foodservice, institutional, and commercial kitchen use rather than single-household retail.

The ingredient list includes cultured milk and skim milk, water, cream, sodium citrate, salt, sodium phosphate, sorbic acid (preservative), citric acid, artificial color, acetic acid, enzymes, and lecithin. The listing of artificial color without specifying the colorant type is less transparent than formulations listing specific colorants by name. Acetic acid is an acidulant that contributes to pH control and stability. Lecithin is used as an emulsifier and may be soy-derived, though the source is not specified. Allergens include dairy.

Per 100 grams, these cheese slices provide 357 calories, with 17.86 g of protein, 3.57 g of carbohydrates, 32.14 g of fat, and no dietary fiber. The high fat and moderate protein profile is consistent with standard-fat American process cheese. The very low carbohydrate content makes this suitable for low-carbohydrate dietary approaches. Not suitable for vegans or those with dairy allergies. The artificial color declaration without specific colorant names may concern consumers monitoring food dye intake.

Ingredients

CULTURED MILK AND SKIM MILK, WATER, CREAM, SODIUM CITRATE, SALT, SODIUM PHOSPHATE, SORBIC ACID (PRESERVATIVE), CITRIC ACID, ARTIFICIAL COLOR, ACETIC ACID, ENZYMES, LECITHIN.

Dietary Information

AMERICAN PASTEURIZED PROCESS CHEESE SLICES, AMERICAN is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.

Notable micronutrients in AMERICAN PASTEURIZED PROCESS CHEESE SLICES, AMERICAN include Sodium, Na (79% DV) , and Calcium, Ca (41% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 357 calories per 100 grams, AMERICAN PASTEURIZED PROCESS CHEESE SLICES, AMERICAN gets 20% of its calories from protein, 4% from carbohydrates, and 81% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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