Aldon Food, REDUCED FAT VEGETABLE CREAM CHEESE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 71 MG | 5% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 571 MG | 25% |
Nutrition Highlights
- Good source of Sodium, Na (25% DV).
About REDUCED FAT VEGETABLE CREAM CHEESE
Wegmans Reduced Fat Vegetable Cream Cheese is a neufchatel-based spread studded with carrots, red bell peppers, and green onions. A 28g serving provides 214 calories, 7.1g protein, 3.6g carbs, and 17.9g fat. Lower in fat than full-fat cream cheese, it offers a protein-containing, vegetable-flecked spread for bagels and crackers.
Ingredients
NEUFCHATEL CHEESE (PASTEURIZED CULTURED MILK AND CREAM, WHEY, SALT, STABILIZERS [XANTHAN, LOCUST BEAN AND GUAR GUM]), CARROTS, CONTAINS LESS THAN 2% OF: RED BELL PEPPERS, GREEN ONIONS, CULTURED SUGARS, DEHYDRATED ONION, SALT, DEHYDRATED GARLIC, LEMON PEEL, SPICE.
Dietary Information
REDUCED FAT VEGETABLE CREAM CHEESE is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Notable micronutrients in REDUCED FAT VEGETABLE CREAM CHEESE include Sodium, Na (25% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 214 calories per 100 grams, REDUCED FAT VEGETABLE CREAM CHEESE gets 13% of its calories from protein, 7% from carbohydrates, and 75% from fat. This is moderately high, similar to many cooked grains and dairy products.
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